Common sage is an aromatic plant with multiple culinary and medicinal uses. Here is what you need to know about these seeds:
Description:
- Common sage has an intense aroma that deliciously flavors a variety of cooked dishes, such as fish, stuffings, white meats, vegetables, and sauces.
- In addition to its culinary qualities, common sage is also very decorative. It is valued for its repellent power against harmful insects in the vegetable garden.
Growing Tips:
- Plant common sage in fertile, slightly calcareous, well-drained soil exposed to full sun, especially in northern regions of France.
- This hardy plant also adapts to poor and dry soils, making it an ideal choice for vegetable gardens or decorations in flower beds, borders, rock gardens, balconies, and terraces.
- Common sage seeds generally require cold stratification to optimize germination.
Commitment to Quality: At SemiSauvage - Permaculture, we are committed to providing the highest quality seeds, reproducible, non-hybrid, and acclimated. Our seeds are carefully selected, sorted, stored, and packaged without any chemical treatment, for the greatest pleasure of gardeners.
Add a touch of intense aroma and beauty to your garden or kitchen with these common sage seeds.
