Cockscomb Celosia – Celosia argentea var. cristata nana
The Cockscomb Celosia, also called "Cockscomb", is a spectacular ornamental plant with velvety, wavy inflorescences that resemble a rooster's comb. Native to the tropical regions of Asia and Africa, this dwarf variety is ideal for flower beds, borders, or pot cultivation.
🌿 Annual plant: it blooms abundantly throughout the summer until the first frosts, then dies in winter.
🌞 Rapid growth and generous flowering in full sun.
🎨 Its flamboyant colors (red, pink, orange, yellow) make it a highly prized plant for ornamental gardens and dried bouquets.
Growing tips:
Sowing: in pots, from February to April under heated shelter (20-22°C), or directly outdoors from May, after the last frosts.
Transplanting: outdoors in May, spacing 25-30 cm.
Exposure: full sun.
Soil: light, well-drained, enriched with mature compost.
Flowering: from July to October.
Watering: moderate but regular.
Perennial or annual plant?
Annual in our climates.
Is stratification necessary?
No stratification required.
Uses:
Ornamental in flower beds, borders, planters.
Highly appreciated as cut flowers and in dried bouquets (to be dried upside down).
Adds an exotic and colorful touch to the garden.
Favorable associations:
Pairs very well with Zinnias, Marigolds, Cosmos, or Sage for vibrant summer scenes. Attracts pollinators without competing with other floral species.
Symbolism and meaning:
Celosia is often associated with pride, flair, and originality. In some cultures, it also symbolizes immortality, notably because of its ability to be used in dried bouquets.
Common names:
Cockscomb Celosia
Cockscomb (English)
Celosia cristata
Commitment to quality:
At SemiSauvage - Permaculture, we are committed to providing you with the highest quality reproducible seeds. Our seeds are carefully selected, sorted, and packaged without any chemical treatment.
Sale reserved for amateur gardeners seeking quality and authenticity.
Fiabilité, contact, explications parfaites!
Y a plus qu'à avoir le bon terrain
bien reçu rapidement, en attente de la pousse des semis
I grew these for the first time last year and they are fantastic. Good for general use and equally good for cooked dishes. Wonderful dark red flesh which is very tasty.
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