The green tomatillo is an essential ingredient in many Mexican cuisine recipes. With a flavor ranging from sour to sweet, depending on its level of maturity, this herbaceous plant offers a unique tasting experience annually. Here is everything you need to know about growing green tomatillos:
Description:
- The green tomatillo is an annual herbaceous plant that can reach 1.50 to 2 meters in height. Its fruit is surrounded by a green paper-like husk formed from the calyx. At maturity, the fruit fills this husk. The fruit diameter can reach up to 10 cm.
- The growing period for tomatillos is about 75 to 85 days.
- Tomatillos are widely used in sauces in Latin America and can also be cooked in ratatouille.
Growing Conditions:
- Sowing: Directly in the ground with nighttime temperatures around 18 °C and daytime temperatures around 25 °C.
- Cover the seeds with a thin layer of substrate or sand and keep semi-moist until germination.
Commitment to Quality: At SemiSauvage - Permaculture, we are committed to providing the highest quality seeds. Our seeds are reproducible, non-hybrid, and acclimated. They are carefully selected, sorted, stored, and packaged without any chemical treatment, for the greatest pleasure of gardeners.
Add a touch of Mexican authenticity to your garden and kitchen with these 100 green tomatillo seeds. Easy to grow and delicious to enjoy, they will be a valuable addition to your vegetable garden.
