Raphanus sativus var. niger
Add a touch of spicy and nutritious flavor to your garden with these 250 winter large round black radish seeds. Here’s what you need to know about this variety:
Description:
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Root Characteristics: The winter black radish is an annual and quite hardy vegetable. It is distinguished by its large taproot with black, pink, or purplish skin, containing white flesh.
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Dense Foliage: Its green leaves are lobed and form a compact tuft at the base of the plant.
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Strong Flavor: Its taste is much stronger than that of the common radish, offering a sharp and distinctive flavor.
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Culinary Use: This flavorful vegetable can be eaten cooked, like turnips, or raw, like carrots. It adds a spicy and fresh touch to dishes.
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Nutritional Benefits: The winter radish is rich in vitamin C, sulfur, phosphorus, and magnesium. It is known for its medicinal properties, especially recommended for liver and gallbladder health.
Growing Tips:
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Sowing Period: Sow directly in the ground from mid-June to August.
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Growing Conditions: Prefer well-drained soil and a sunny to partially shaded location.
Commitment to Quality: At SemiSauvage - Permaculture, we are committed to providing the highest quality seeds, reproducible, non-hybrid, and suited to our region near the Auvergne Volcanoes. Our seeds are carefully selected, sorted, stored, and packaged without any chemical treatment to ensure the pleasure of amateur gardeners.
Add a note of freshness and spice to your vegetable garden with these 250 winter large round black radish seeds!
