Add a touch of spicy and nutritious flavor to your garden with these 250 black winter round radish seeds. Here is what you need to know about this variety:
Description:
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Characteristic Root: The black winter radish is an annual and quite hardy vegetable. It is distinguished by its large taproot with black, pink, or purplish skin, containing white flesh.
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Dense Foliage: Its green leaves are cut and form a compact tuft at the base of the plant.
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Strong Flavor: Its taste is much stronger than that of the common radish, offering a spicy and distinctive flavor.
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Culinary Use: This tasty vegetable can be eaten cooked, like turnips, or raw, like carrots. It adds a touch of spiciness and freshness to dishes.
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Nutritional Virtues: The winter radish is rich in vitamin C, sulfur, phosphorus, and magnesium. It is known for its medicinal properties, especially recommended for liver and gallbladder health.
Growing Tips:
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Sowing Period: Sow outdoors from mid-June to August.
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Growing Conditions: Prefer well-drained soil and a sunny to semi-shaded exposure.
Commitment to Quality: At SemiSauvage - Permaculture, we are committed to providing the highest quality seeds, reproducible, non-hybrid, and adapted to our region near the Auvergne Volcanoes. Our seeds are carefully selected, sorted, stored, and packaged without any chemical treatment to ensure the pleasure of amateur gardeners.
Add a note of freshness and spiciness to your vegetable garden with these 250 black winter round radish seeds!
