30 Angelica Officinale Seeds
Description
Angelica, also known by the scientific name Angelica archangelica, is a majestic plant with its large white umbels shaded with green, which can reach more than 2 meters in height. Here's everything you need to know about these angelica seeds:
Features :
- Decorative and aromatic plant: Angelica is appreciated not only for its majestic appearance in the garden, but also for its candied stems which can be used to decorate and flavor various desserts such as cakes and pastries.
- Biennial or triennial: Native to Northern Europe and Siberia, angelica is a biennial or even triennial plant. It generally flowers during its second or third year of growth.
- Versatility: All parts of the plant are aromatic, making it valuable in cooking and traditional medicine.
Growing tips:
- Sowing Time: Angelica seeds can be sown between July and September for later flowering.
- Exposure: Choose a sunny or partially shaded location in your garden.
- Soil: Angelica thrives in fertile, well-drained soil. Be sure to keep the soil slightly damp.
- Maintenance: This plant requires little maintenance once established, but it may require staking to support its tall stems.
Commitment to Quality: Angelica seeds are produced by SemiSauvage - Permaculture, located near the Auvergne Volcanoes. These seeds are reproducible, non-hybrid and specially adapted to the region. They are selected, sorted, stored and packaged with care, thus guaranteeing that they are without any chemical treatment, to the delight of amateur gardeners.
Add a touch of grandeur and aroma to your garden with these angelica seeds, a fascinating plant to grow for its decorative appearance and multiple culinary uses.