Red orach, an annual herbaceous plant belonging to the Chenopodiaceae or Amaranthaceae family, is a delicious option for your vegetable garden. Here is everything you need to know about these seeds:
Description:
Delicious foliage: Similar to spinach, red orach is appreciated for its tender and flavorful leaves. It is also known by many charming nicknames such as Belle-dame, bonne-dame, chou d’amour, or folette.
Easy cultivation: This plant is grown as a vegetable for its leaves, which can be eaten raw or cooked. It prefers cool, humus-rich, and lime-free soils.
Sowing period: Red orach seeds can be sown between March and September. To extend the harvest period, it is recommended to stagger sowing every 3 weeks.
Growing tips:
Planting: Sow the seeds in good soil, making sure to maintain an appropriate distance between plants to encourage their growth.
Care: Water regularly to keep the soil moist, and be sure to remove weeds around the plants.
Harvest: To fully enjoy the foliage, it is advisable to delay seed formation by cutting back the stems as they grow.
Commitment to Quality: These red orach seeds are produced by SemiSauvage - Permaculture. Selected, sorted, stored, and carefully packaged, these seeds are guaranteed free of any chemical treatment, ensuring the pleasure of amateur gardeners.
Sale reserved for amateur gardeners seeking quality and authenticity.
