Mizuna cabbage is a Chinese mustard that has recently made its way into our gardens and plates, offering a delicious winter salad. Here is what you need to know about these seeds:
Description:
- Mizuna is an undemanding plant, thriving in cool, well-drained soils. It can be grown in any type of garden soil.
- Hardy, it can withstand temperatures as low as -12°C, but it is sensitive to heat, which can cause premature seed bolting.
- It is recommended to sow Mizuna in late summer (late August) for a winter harvest. The harvest can be done about 6 weeks after sowing.
Planting Tips:
- Sow the seeds directly in place from May, or prefer late summer cultivation for a better winter harvest.
- Make sure the soil stays cool but well-drained.
- Thin out the plants to give them enough space to grow.
Commitment to Quality: At SemiSauvage - Permaculture, we are committed to providing seeds of the highest quality. Our seeds are reproducible, non-hybrid, and acclimated. They are carefully selected, sorted, stored, and packaged without any chemical treatment, for the greatest pleasure of gardeners.
Grow your own Mizuna cabbage to add an Asian touch to your garden and enjoy its crunchy leaves in your winter salads.
