{"title":"Perennial plants","description":"\u003cp\u003ePlants that come back year after year: discover our perennial seeds — flowers, herbs, and perennial vegetables — for a sustainable permaculture garden. Heirloom seeds that are reproducible and untreated with chemicals.\u003c\/p\u003e","products":[{"product_id":"4-graines-de-laurier-sauce-laurus-nobilis","title":"4 Bay Laurel Seeds (Laurus nobilis)","description":"\u003cp\u003e\u003cem\u003eLaurus nobilis\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBay laurel, sweet bay, Apollo's laurel, true laurel: this is the laurel used for crowns in ancient Greece, and the only one of all the garden “laurels” that is edible. An evergreen shrub with three uses — culinary, ornamental, and medicinal — it can reach several metres in height or remain trimmed into a ball in a pot.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEvergreen foliage:\u003c\/strong\u003e dark green, lance-shaped, leathery leaves, harvested all year round.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUnmatched aroma:\u003c\/strong\u003e the bay leaf in bouquet garni, indispensable in slow-cooked dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCan be pruned as desired:\u003c\/strong\u003e as a hedge, topiary, ball, or free-growing shrub.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong-lived:\u003c\/strong\u003e a well-established plant can live for several decades.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions — read carefully:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNever confuse bay laurel with its toxic namesakes.\u003c\/strong\u003e Oleander (\u003cem\u003eNerium oleander\u003c\/em\u003e) and cherry laurel (\u003cem\u003ePrunus laurocerasus\u003c\/em\u003e), both very common in hedges, are dangerous — only \u003cem\u003eLaurus nobilis\u003c\/em\u003e is edible. The telltale sign: crush the leaf between your fingers, and bay laurel immediately releases its characteristic culinary fragrance. The others do not.\u003c\/li\u003e\n\u003cli\u003eIts black berries should not be eaten.\u003c\/li\u003e\n\u003cli\u003eAlways remove the leaves from the dish before serving: they are tough and can cause injury if swallowed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny to partially shaded, sheltered from cold, drying winds.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e ordinary, deep, and well drained. It tolerates chalky soil and drought once established, but dislikes waterlogged conditions in winter.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e the seeds require \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e to optimize germination. Then sow them in a seed tray or directly in the ground, covering with black plastic until emergence: \u003cstrong\u003edarkness is necessary for germination\u003c\/strong\u003e. Keep the substrate moist but not excessively wet. Be patient — emergence can take several months.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant into the ground in mild regions, or into a large pot elsewhere — it tolerates temperatures down to approximately -10 °C, but young plants are more fragile and benefit from being brought indoors during their first winters.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater during the first year, then only in cases of severe drought. Mulch around the base in winter in cold regions.\u003c\/li\u003e\n\u003cli\u003ePrune in spring to give it the desired shape. Unlike many Mediterranean shrubs, it regrows very well from old wood.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the leaves as needed throughout the year. Tip: dried leaves are more fragrant than fresh ones, whose bitterness is more pronounced. Dry them flat, in the shade, for a few days.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt makes a hedge or Mediterranean-style bed with \u003ca href=\"\/ko-intl\/products\/100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes\"\u003eEnglish lavender\u003c\/a\u003e, \u003ca href=\"\/ko-intl\/products\/300-graines-de-thym-plante-aromatique-medicinale-semences-paysannes\"\u003ethyme\u003c\/a\u003e, and \u003ca href=\"\/ko-intl\/products\/40-graines-de-sauge-officinale-plante-aromatique-medicinale-semences-paysannes\"\u003ecommon sage\u003c\/a\u003e. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003edrought-resistant plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts dense, evergreen foliage provides winter shelter and nesting sites for birds, when deciduous shrubs are bare.\u003c\/li\u003e\n\u003cli\u003eIts small pale yellow spring flowers are visited by bees, and its black berries feed blackbirds and thrushes in autumn.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLeaves in bouquet garni, court-bouillons, slow-cooked dishes, marinades, and preserves. One or two leaves are enough, as their aroma is strong.\u003c\/li\u003e\n\u003cli\u003eA traditional medicinal plant, used in herbal medicine since Antiquity. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eA tree sacred to Apollo, it crowned poets and victors in Antiquity — hence the words “laureate” and “baccalaureate.” The expression “to rest on one's laurels” still preserves this association.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eBay laurel is dioecious, so only female plants bear berries, and a male plant must be nearby. Harvest the fully black berries in autumn, remove the pulp, and sow them promptly: their germination capacity declines quickly. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living organisms as our guiding principle. Based near the Volcanoes of Auvergne, we choose reproducible, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eThe tree of poets, and the indispensable leaf for your slow-cooked dishes.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865909080397,"sku":"3760335362460","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/Lorier-fond-blanc.webp?v=1722363857"},{"product_id":"35-graines-de-genet-des-teinturiers-genista-tinctoria","title":"35 Seeds of Dyer's Broom (Genista tinctoria)","description":"\u003cp\u003e\u003cem\u003eGenista tinctoria\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDyer’s greenweed, dyer’s broom, dyer’s weed: its specific epithet, \u003cem\u003etinctoria\u003c\/em\u003e, says it all — its flowers provided the yellow used in medieval dyes, and when mixed with woad blue, they produced the famous “Kendal green” of English fabrics. A modest shrub that clothed Europe for centuries.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGolden-yellow flowering:\u003c\/strong\u003e luminous clusters from spring through summer, set against fine, bright green foliage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall shrub:\u003c\/strong\u003e 50 cm to 1 metre, perfect for borders, rock gardens or banks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHighly resilient:\u003c\/strong\u003e it tolerates heatwaves and poor soils, where few plants survive.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLike most brooms, its seeds and above-ground parts contain alkaloids and must not be consumed. Its traditional use is for dyeing, not food.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun, in warm or temperate climates — this is essential for abundant flowering.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e poor, dry, sandy or stony, well-drained, preferably acidic to neutral. As a legume, it fixes nitrogen from the air itself: do not enrich the soil, as rich soil will make it produce leaves without flowering. It dislikes standing moisture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e its seed coat is very hard. Soak the seeds for 48 hours in cold water, or lightly scarify them with a file, before sowing in spring in a deep pot. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant it while young into its permanent position: like all brooms, it tolerates transplantation very poorly once established. A deep pot is essential for its taproot.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMinimal maintenance; no watering is needed once established. Lightly prune after flowering, never cutting into old wood, which will not regrow.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor dyeing, harvest the flowering tips when in full bloom, in dry weather, and dry them in the shade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt shares the dry, poor-soil requirements of \u003ca href=\"\/ko-intl\/products\/100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes\"\u003etrue lavender\u003c\/a\u003e and \u003ca href=\"\/ko-intl\/products\/100-graines-de-bruyere-massif-fleurs-plante-mellifere-jardin-semences-paysannes\"\u003eheather\u003c\/a\u003e, making it suitable for a rock garden or bank. As a legume, it naturally enriches the soil for neighbouring plants. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003edrought-resistant plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts flowers possess a remarkable explosive mechanism: when a bumblebee lands on them, the stamens suddenly spring out and dust it with pollen. A spectacle that can be observed up close in the garden.\u003c\/li\u003e\n\u003cli\u003eIt is a host plant for the caterpillars of several butterflies, particularly blues.\u003c\/li\u003e\n\u003cli\u003eIts deep root system stabilises banks and eroded soils while enriching them with nitrogen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBorders, rock gardens, banks and dry gardens. A historic dye plant producing a clear yellow on wool and silk. A traditional medicinal plant. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eThe broom, \u003cem\u003eplanta genista\u003c\/em\u003e in Latin, gave its name to the Plantagenet dynasty: Geoffrey of Anjou wore a sprig of it on his helmet. It symbolises humility and perseverance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few pods to turn brown on the plant, but harvest them before they burst: when ripe, they twist suddenly and project their seeds several metres away. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose reproducible, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatments. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eGrow a historic, robust and luminous dye plant.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865909702989,"sku":"3760335362347","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/10-fondblanc_13_11zon.webp?v=1722086127"},{"product_id":"50-graines-destragon-mexicain-tagetes-lucida","title":"50 Mexican Tarragon Seeds (Tagetes lucida)","description":"\u003cp\u003e\u003cem\u003eTagetes lucida\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eMexican tarragon, anise-scented marigold, pericón, yerba anís: the Aztecs called it \u003cem\u003eyauhtli\u003c\/em\u003e and used it in their ceremonies long before the arrival of the Spanish. Its great advantage over French tarragon is that it withstands summer heat without flinching, while its European cousin struggles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAnise aroma:\u003c\/strong\u003e the leaves and flowers give off a distinct anise fragrance, very similar to tarragon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGolden flowering:\u003c\/strong\u003e small, bright yellow flower heads appear in late summer and autumn; they are decorative and edible.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat-resistant:\u003c\/strong\u003e unlike traditional tarragon, it thrives in the height of summer.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePerennial in its native range, it is frost-tender in our climates: grow it in a pot so you can bring it indoors for the winter, or treat it as an annual.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun; it enjoys heat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e ordinary, light and well-drained, even poor soil. It is especially sensitive to stagnant moisture. Fertilizing is unnecessary: soil that is too rich reduces the intensity of its aromas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in pots under cover from March to April (20 °C), on the surface because the seeds need light to germinate, then transplant after the frosts. Do not soak or stratify. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant into pots or the open ground after the last frosts, spacing plants 30 cm apart. Growing it in a pot is ideal for small spaces and makes overwintering easier.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the leaves as needed, before flowering for maximum aroma. They dry very well and retain their fragrance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLike other marigolds, such as \u003ca href=\"\/ko-intl\/products\/150-graines-d-oeillets-dinde-fleurs-amis-jardins-potager-semences-paysannes\"\u003eFrench marigold\u003c\/a\u003e, it belongs along the edge of the vegetable garden. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003evegetable garden companion planting guide\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts late flowering, in late summer and autumn, provides a valuable resource for pollinators at a time of year when few flowers remain.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts leaves replace tarragon in cooked dishes, with the advantage of standing up better to cooking. Its flowers can be eaten fresh in salads or used as a natural coloring, adding a mustard hue to dishes. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/fleurs-comestibles-semis-recolte-utilisation\"\u003eedible flowers\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eIn Mexico, it is traditionally used to flavor cocoa drinks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eAs a ritual plant of the Aztecs, \u003cem\u003eyauhtli\u003c\/em\u003e was burned as incense during ceremonies dedicated to the deities of water and rain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few flower heads to dry completely on the plant until they turn brown, then thresh them: the black seeds with white tufts come away easily. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eAn anise-scented, resilient alternative to traditional tarragon, suitable for growing in the vegetable garden or in a pot.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865911275853,"sku":"3760335362293","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/21-graines-estragon-mexicain-tagettes-lucida-fond-blanc.webp?v=1719912777"},{"product_id":"500-graines-de-pavot-dislande-fleurs-semences-paysannes-non-traitees","title":"500 Iceland Poppy Seeds (Papaver nudicaule)","description":"\u003cp\u003e\u003cem\u003ePapaver nudicaule\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eIceland poppy, Arctic poppy: contrary to what its name suggests, this species does not come from Iceland but from the subarctic regions of Asia and North America. From its polar origins, it has retained a marked preference for cool conditions and exceptional hardiness, along with a range of colors that few flowers can match.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFragrant flowering:\u003c\/strong\u003e from May–June to September, in a bright range of yellow, orange, red, pink, and white, on slender leafless stems.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShort-lived perennial:\u003c\/strong\u003e generally grown as an annual or biennial, it does not appreciate overly hot summers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery hardy:\u003c\/strong\u003e it tolerates cold down to -20 °C.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLike all poppies, the plant contains small amounts of alkaloids: avoid ingesting it, especially by young children and pets.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny, but cool — in hot regions, choose a spot sheltered from the scorching afternoon sun.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e undemanding, ordinary to poor, but absolutely well-drained and rather cool. It is wary of standing moisture in winter as much as scorching dryness in summer. Do not fertilize.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e significantly improves germination. Then sow directly in place, on the surface without covering (the seeds need light), as its taproot does not tolerate transplanting well.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove faded flowers to extend flowering. Water sparingly, but do not let the soil dry out completely.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt creates lovely displays with the other poppies in the catalog, such as the \u003ca href=\"\/ko-intl\/products\/250-graines-de-coquelicot-sauvage-jardin-fleur-semences-paysannes\"\u003ewild poppy\u003c\/a\u003e or the \u003ca href=\"\/ko-intl\/products\/150-graines-de-pavot-de-californie-fleurs-melliferes-semences-paysannes\"\u003eCalifornia poppy\u003c\/a\u003e, spreading the flowering period across the season.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLike other poppies, it produces no nectar but an abundance of pollen, sought by bees from early morning.\u003c\/li\u003e\n\u003cli\u003eIts early flowering, beginning in May, makes it a useful resource at the start of the season.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAn excellent cut flower: pick the buds just before they open and cauterize the stem over a flame for a few seconds to extend its vase life.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave the capsules to turn brown and dry on the plant until they open through small slits at the top, then turn them upside down over a bag like a salt shaker. The Iceland poppy readily self-seeds in cool climates. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003estoring your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur commitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Volcanoes of Auvergne, we choose reproducible, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, without any chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eBring your garden the luminous colors and delicate fragrance of Iceland poppies.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865911537997,"sku":"3760335362231","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/25-graines-pavot-islande-fleurs-semences-paysannes-non-traitees-fond-blanc.webp?v=1747309676"},{"product_id":"50-graines-dasperge-verte-potager-legume-semences-reproductibles","title":"50 Green Asparagus Seeds (Asparagus officinalis)","description":"\u003cp\u003e\u003cem\u003eAsparagus officinalis\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eGreen asparagus, officinal asparagus: growing your own asparagus is a long-term investment. The first harvest only comes after three years—but once well established, a planting produces for fifteen to twenty years. Few vegetable crops offer such longevity from a single sowing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery long-lived perennial:\u003c\/strong\u003e a planting produces for 15 to 20 years.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreen asparagus:\u003c\/strong\u003e grown in the light without earthing up, simpler than white asparagus and with a more pronounced flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrnamental foliage:\u003c\/strong\u003e after harvest, the stems develop into light, airy foliage that is highly decorative.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery hardy:\u003c\/strong\u003e it withstands harsh winters without protection.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e deep, loose, sandy and, above all, perfectly drained. A crucial point: its crowns rot in heavy, wet soil. Clay soils also give the asparagus a slightly bitter taste. In heavy soil, grow it on a raised mound.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow from March to June in a nursery bed, in well-loosened soil, spacing the seeds 10 cm apart in rows 30 cm apart, and covering them with 1 cm of fine soil. Soaking them for 24 to 48 hours in lukewarm water significantly speeds up naturally slow germination (3 to 6 weeks).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLeave the young plants in the nursery bed for one year, then transplant the crowns obtained to their permanent location, in deep trenches spaced 1.50 m apart.\u003c\/li\u003e\n\u003cli\u003eDo not harvest during the first two years: let the plant build up its reserves. This is essential for long-lasting production.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWeed carefully, as asparagus does not tolerate competition well. Mulch generously.\u003c\/li\u003e\n\u003cli\u003eCut back the yellowing foliage only in late autumn: it is what replenishes the crowns for the following year.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFrom the third year onward, cut the spears when they reach 20 cm, at ground level. Stop harvesting at the end of June to allow the plant to rebuild its reserves.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial companions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTomatoes and parsley are its classic companions: the former keeps asparagus beetles away, while the latter makes use of the available space between the rows. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003ecompanion planting in the vegetable garden\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts dense, airy summer foliage provides excellent shelter for beneficial insects and spiders throughout the warmer months.\u003c\/li\u003e\n\u003cli\u003eFemale plants produce decorative red berries that feed birds in autumn—be careful, as they are not edible for humans.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSteamed, roasted, in risotto or in a velvety soup. Unlike white asparagus, green asparagus generally requires no peeling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eOnly female plants produce red berries. Harvest them when fully ripe in autumn, crush them in a little water and rinse to extract the black seeds, then dry them. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003esaving your own seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living things as our guiding principle. Based near the Auvergne volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our conviction: to give gardeners back the ability to reseed, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eInvest three years of patience for twenty years of spring harvests.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865911669069,"sku":"3760335362217","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/27-graines-asperge-verte-potager-legume-semences-reproductibles-fond-blanc.webp?v=1719912984"},{"product_id":"35-graines-dartichaut-potager-semences-paysannes-reproductibles","title":"35 Artichoke Seeds (Cynara scolymus)","description":"\u003cp\u003e\u003cem\u003eCynara scolymus\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eArtichoke, globe artichoke: what we eat is actually an unopened flower bud—if left on the plant, it opens into a spectacular, immense blue-violet flower head, very similar to that of the thistle from which it descends. Both a vegetable garden plant and a remarkably ornamental one, its finely cut silvery foliage deserves a place in flower beds just as much as in the vegetable garden.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMajestic growth:\u003c\/strong\u003e large, deeply cut silver leaves, reaching up to 1.50 m in height and spreading just as wide.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerennial:\u003c\/strong\u003e one plant produces for 4 to 5 years before it needs to be renewed using rooted offsets.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpectacular flowers:\u003c\/strong\u003e an immense blue-violet flower head if one bud is allowed to open, lasting for several weeks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardy down to -10 °C\u003c\/strong\u003e, provided it is protected from the wind.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny, in a temperate climate and sheltered from cold winds.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e deep, fertile, loose and well drained. This is a hungry plant that benefits from a generous supply of compost. Critical point: it fears winter moisture much more than the cold—in heavy soil, plant it on a mound.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow from February to March in pots at 18–20 °C, or directly in the ground after the last frosts, at a depth of 1 or 2 cm. Keep the soil moist without waterlogging it during growth. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant with a minimum spacing of 1 metre: the plant becomes very large. The first harvest generally takes place in the second year.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater regularly to keep the soil moist without waterlogging it. Mulch around the base.\u003c\/li\u003e\n\u003cli\u003eIn cold regions, mound soil around the base and cover the crown with a thick layer of mulch before winter: this determines whether it will survive.\u003c\/li\u003e\n\u003cli\u003eRenew the planting every 4 to 5 years by removing the rooted offsets—rooted side shoots—in spring.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCut the heads with 10 cm of stem, before the scales begin to spread apart: after this stage, the choke develops and the heart becomes tough.\u003c\/li\u003e\n\u003cli\u003eHarvest the central head first; the smaller side heads will follow.\u003c\/li\u003e\n\u003cli\u003eKeep one or two for flowering: the spectacle is worth the sacrifice.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts imposing size makes it a good windbreak for shorter crops. At its base, sow \u003ca href=\"\/ko-intl\/products\/1000-graines-de-trefle-blanc-plante-tres-mellifere-jardin-potager-semences-paysannes\"\u003eclovers\u003c\/a\u003e, which will fix the nitrogen it needs so abundantly. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003ecompanion planting in the vegetable garden\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLeave one or two heads to flower: their immense blue-violet flower heads are among the most visited flowers in the vegetable garden, literally covered with bumblebees for weeks.\u003c\/li\u003e\n\u003cli\u003eIts seeds then feed goldfinches, whose name clearly reflects their affinity with this family of plants.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHeads cooked in water or steamed, hearts pan-fried or prepared à la barigoule; very young poivrade artichokes can be eaten raw with salt. Dried flowering heads make superb long-lasting bouquets.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCollecting your own seeds:\u003c\/strong\u003e\u003cbr\u003eAllow one head to flower fully and then form its feathery achenes, which should be harvested when dry. Note: seedlings produce variable plants—propagation by rooted offsets remains the reliable method for reproducing a good specimen. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose reproducible, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eA noble vegetable and a spectacular plant, equally at home in the vegetable garden and the flower bed.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865912586573,"sku":"3760335362163","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/32-graines-artichaut-potager-semences-paysannes-reproductibles-fond-blanc.webp?v=1719913068"},{"product_id":"60-graines-de-tritome-faux-aloe-kniphofia-grandes-fleurs-ornementales","title":"60 Seeds of Tritome False Aloe (Kniphofia uvaria)","description":"\u003cp\u003e\u003cem\u003eKniphofia uvaria\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRed hot poker, false aloe, kniphofia, Satan's torch, blazing poker: native to South Africa, it bears upright spikes whose flowers open from the bottom upward, creating that characteristic gradient from orange-red to yellow — exactly like a glowing ember, hence its nickname. An architectural plant that few French gardens have yet made the most of.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlamboyant spikes:\u003c\/strong\u003e rigid flower stalks held well above the foliage, with a red-orange-yellow gradient.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStriking foliage:\u003c\/strong\u003e long, narrow, arching leaves reminiscent of aloe leaves — hence its other name.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong-lived perennial:\u003c\/strong\u003e a well-established clump grows fuller year after year and flowers more abundantly over time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt fears winter moisture far more than the cold itself: this is the most common cause of failure. In regions with harsh or wet winters, tie the foliage into a bundle above the crown to protect it from rain, and mulch the base.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun, in a warm position — this is essential for flowering.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e light, sandy, deep, and above all \u003cstrong\u003eperfectly well-drained in winter\u003c\/strong\u003e. It tolerates summer drought but rots in heavy, waterlogged soil. In clay soil, plant it on a mound or incorporate coarse sand.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in spring in pots, at 18–20 °C, covering the seeds lightly. No soaking or stratification is necessary. Be patient: flowering generally occurs in the second or third year. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe best planting periods are early autumn and spring, spacing plants 50 cm apart.\u003c\/li\u003e\n\u003cli\u003eIn pots: use a container at least 30 cm in diameter to start, then repot into a 40 cm container the following year, with a layer of gravel at the bottom for drainage.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater moderately in summer and not at all in winter. Cut faded flower stalks back at the base.\u003c\/li\u003e\n\u003cli\u003eDo not cut back the foliage in autumn: it protects the plant's crown during winter.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts vertical form and warm colors pair well with \u003ca href=\"\/ko-intl\/products\/100-graines-de-gaillarde-fleurs-plantes-vivace-semences-paysannes\"\u003eblanket flower\u003c\/a\u003e and grasses such as \u003ca href=\"\/ko-intl\/products\/500-graines-de-fetuque-bleue-festuca-glauca\"\u003eblue fescue\u003c\/a\u003e, in a dry-garden bed. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003edrought-resistant plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts nectar-rich tubular flowers are pollinated in their native Africa by sunbirds. In our climates, bees and bumblebees flock to them — it is one of the most visited perennials of the summer.\u003c\/li\u003e\n\u003cli\u003eIts evergreen foliage, growing in a dense clump, shelters insects and small wildlife throughout the winter.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFlower beds, exotic displays, dry gardens, and containers. An excellent cut flower, with a striking appearance in bouquets.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few faded flower stalks to form their capsules, then harvest them once they are brown and dry, before they open. The black, angular seeds store well in a dry place. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living things as our guiding principle. Based near the Auvergne volcanoes, we choose reproducible, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatments. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eLight up your flower bed with a botanical ember using these red hot poker seeds.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865912881485,"sku":"3760335362132","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/36-graines-tritome-faux-aloe-kniphofia-grandes-fleurs-ornementales-fond-blanc.webp?v=1720538053"},{"product_id":"35-graines-de-caprier-vivace-sans-epine-semences-reproductibles","title":"35 Thornless Caper Seeds (Capparis spinosa)","description":"\u003cp\u003e\u003cem\u003eCapparis spinosa\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe caper bush has a remarkable survival secret: it is often seen growing directly from the cracks in old Mediterranean stone walls, with almost no soil. This thornless variety retains all the hardiness of the Mediterranean species, without the inconvenience of thorny branches.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGraceful habit:\u003c\/strong\u003e bushy, trailing shrub with a spreading habit of approximately 50 cm high by 1 metre wide, with drooping branches.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEphemeral flowering:\u003c\/strong\u003e the fragrant white flowers, with long purple stamens, last for just one day each, between June and July.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHalf-hardy:\u003c\/strong\u003e it withstands temperatures down to -5 °C and tolerates drought remarkably well once established.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun, in the warmest spot possible — against a south-facing wall is ideal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e dry, stony, chalky, very poor and above all perfectly drained. This is a plant that thrives in extreme conditions: never enrich the soil, and avoid any heavy or damp soil, which is fatal to its roots. In pots, use a mixture of potting soil, sand and gravel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e germination is known to be difficult and slow. Soak the seeds for 24 hours in lukewarm water, then apply \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e for 2 to 3 weeks before sowing in pots in spring. Be patient: emergence may take several weeks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlant outdoors in the ground only in southern France. Elsewhere, grow it in a pot and bring it indoors, protected from the cold, in winter, in a cool, bright location.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater very sparingly, only during the first year. Cut back the branches at the end of winter to stimulate the production of new buds.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the flower buds early in the morning, while they are still tightly closed: these are the buds that become capers after being preserved in salt or vinegar. The smallest ones are the most prized.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt shares the requirements of other Mediterranean plants such as \u003ca href=\"\/ko-intl\/products\/100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes\"\u003etrue lavender\u003c\/a\u003e, with which it creates a cohesive, water-wise dry rock garden. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003edrought-resistant plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts large flowers, although short-lived, are highly sought after by bees during their brief day of blooming.\u003c\/li\u003e\n\u003cli\u003eIts ability to colonize low walls and rock gardens makes it a welcome refuge for small wildlife in dry gardens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe flower buds become capers; the young fruits, harvested later, produce caper berries, which are equally appreciated in Mediterranean cuisine.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eAllow a few buds to bloom and then develop into fruit. Harvest the fruit when fully ripe, open it and extract the small brown seeds from the pulp, then rinse and dry them. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Commitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Volcanoes of Auvergne, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eTransform a corner of your garden into a Mediterranean-inspired setting with these thornless caper bush seeds.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865913110861,"sku":"3760335362026","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/caprier-capparis-spinosa-sur-fond-blanc_11zon.webp?v=1722442615"},{"product_id":"50-graines-de-plume-du-kansas-liatris-spicata-rose-violace-semences-paysannes","title":"50 Seeds of Kansas Plume (Liatris Spicata) Purplish Pink","description":"\u003cp\u003e\u003cem\u003eLiatris spicata\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eKansas gayfeather, dense blazing star, blazing star: this perennial of the American prairies has a characteristic that confounds every gardener the first time — its flower spikes bloom \u003cstrong\u003efrom top to bottom\u003c\/strong\u003e, unlike almost every other plant with flowering stems. A detail that makes it instantly recognizable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeathery spikes:\u003c\/strong\u003e long, dense, pink-purple flower stems, very upright, from mid-summer through autumn.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong-lived perennial:\u003c\/strong\u003e a single well-established plant can produce up to twenty flowering stems within three years.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtremely hardy:\u003c\/strong\u003e native to the eastern and central United States, it gets through our winters without difficulty.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e full sun, essential for keeping the stems upright.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e ordinary, light, well-drained soil that remains cool in summer. This is the balance to maintain: it appreciates summer moisture, but its underground organ rots in waterlogged soil during winter. In heavy soil, plant it on a slight mound. Avoid excessive fertilization.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e for 4 to 6 weeks significantly improves germination. Then sow in spring, in pots or directly in place, covering the seeds lightly. Be patient: flowering generally occurs in the second year.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater during dry periods in the first year. After that, it manages well on its own.\u003c\/li\u003e\n\u003cli\u003eDo not cut it back too early in autumn: the dried spikes remain decorative and provide food for birds.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor fresh bouquets, cut the stem when the upper third is open. For drying, pick at full bloom and hang upside down in the shade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts upright form contrasts beautifully with the flat flower heads of \u003ca href=\"\/ko-intl\/products\/100-graines-dechinacee-pourpre-echinacea-purpurea\"\u003epurple coneflower\u003c\/a\u003e and \u003ca href=\"\/ko-intl\/products\/300-graines-de-rudbeckia-gloriosa-daisy-semences-paysannes\"\u003erudbeckia\u003c\/a\u003e, its fellow American prairie plants, or with grasses such as \u003ca href=\"\/ko-intl\/products\/500-graines-de-fetuque-bleue-festuca-glauca\"\u003eblue fescue\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt is one of the best butterfly plants for the summer garden: its nectar-rich spikes attract large numbers of butterflies and bumblebees over a long period.\u003c\/li\u003e\n\u003cli\u003eIts tufted seeds feed goldfinches in autumn if the stems are left in place.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFlower beds and borders, where it adds rare vertical interest. An excellent cut flower, fresh or dried, and highly sought after by florists.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave the faded spikes to dry completely on the plant until they become covered with fluffy tufts, then thresh them over a container, sheltered from the wind. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003esaving your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living organisms as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eAdd elegant vertical interest to your flower beds with these Kansas gayfeather seeds.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865914290509,"sku":"3760335361760","price":2.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/16e5d2cb1046cbbf6f1a52487a0389eb.webp?v=1721676929"},{"product_id":"35-graines-de-rose-tremiere-noire-fleurs-jardins-ornement-semences-paysannes","title":"35 Black Hollyhock Seeds (Alcea rosea)","description":"\u003cp\u003e\u003cem\u003eAlcea rosea\u003c\/em\u003e var. \u003cem\u003enigra\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBlack hollyhock, fig-leaf hollyhock, black mallow: this spectacular variety is not actually black, but such a deep purple that it appears unfathomable, especially when backlit. Cultivated since the 17th century, it was then a collector’s curiosity; today, it is one of the most sought-after flowers for creating so-called “gothic” gardens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRare color:\u003c\/strong\u003e large single or double flowers measuring 5 to 10 cm, with a velvety purple-black color found nowhere else in the garden.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMajestic silhouette:\u003c\/strong\u003e upright, hairy stems often exceeding 2 meters, covered with rough leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery hardy:\u003c\/strong\u003e it survives winter without protection in most regions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e sunny, ideally planted against a light-colored wall that will highlight the flowers’ dark purple color and protect them from the wind.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e ordinary, deep, and well drained. It tolerates lime and poor soils, but dislikes stagnant moisture in winter, which causes the crown to rot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e the seeds require \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e. Then sow directly outdoors in spring, as its long taproot does not tolerate transplanting well.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStake the tallest stems in windy locations. Water during dry periods, without excess.\u003c\/li\u003e\n\u003cli\u003eCut back after flowering, or leave a few flower spikes to go to seed for natural reseeding.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts deep purple creates a striking contrast with the \u003ca href=\"\/ko-intl\/products\/35-graines-de-rose-tremiere-fleurs-jardins-ornement-semences-paysannes\"\u003eclassic hollyhock\u003c\/a\u003e in light shades, or with white and silver flowers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts flowers, especially in their single form, are rich in pollen and heavily visited by bees and bumblebees throughout the summer.\u003c\/li\u003e\n\u003cli\u003eLike all mallows, it is a host plant for certain butterfly caterpillars, notably the painted lady. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/fleurs-au-potager\"\u003ecombining flowers with the vegetable garden\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe flowers are edible, raw in salads or dried to flavor an infusion—the dark petals add an attractive color to the liquid. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/fleurs-comestibles-semis-recolte-utilisation\"\u003eedible flowers\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eTraditionally used as a natural dye for fabrics and preparations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave the small wheel-shaped seed capsules to dry on the stem, then remove the seeds by hand. Warning: hollyhocks cross easily with one another, so isolate this plant from light-colored varieties if you want to preserve the pure black color. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003esaving your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose reproducible, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eA touch of mystery and rare elegance for your garden with these black hollyhock seeds.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865914454349,"sku":"3760335361913","price":4.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/55-graines-rose-tremiere-noire-fond-blanc.webp?v=1719913490"},{"product_id":"50-graines-de-groseillier-a-grappe-rouge-fruit-potager-semences-paysannes","title":"50 Red Currant Cluster Seeds (Ribes rubrum)","description":"\u003cp\u003e\u003cem\u003eRibes rubrum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRedcurrant, also known as red currant, gadellier, castille, or March grape: its translucent clusters resemble tiny bunches of grapes, which explains its regional names. An unassuming, remarkably easy-to-grow shrub, it produces tart clusters from the beginning of summer, perfect for fruit paste and jelly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTranslucent clusters:\u003c\/strong\u003e bright red, tart berries gathered in long, highly decorative clusters.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery hardy:\u003c\/strong\u003e it tolerates temperatures down to -20 °C and thrives in cool regions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLow maintenance:\u003c\/strong\u003e light annual pruning is enough to keep it productive.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdaptable:\u003c\/strong\u003e ornamental garden, orchard, vegetable garden, or trained against a wall — including a north-facing wall.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e an open, \u003cstrong\u003epartially shaded\u003c\/strong\u003e position. This is important: redcurrants dislike hot, full sun, which scorches their leaves and cooks their berries. They do remarkably well trained against a north-facing wall.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e cool, deep, rich in humus, and well drained, preferably neutral to slightly acidic. As its roots are shallow, it is just as sensitive to drying out as it is to standing water — mulching is highly beneficial.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e for 6 to 12 weeks is necessary to break dormancy. Then sow in spring in pots, covering lightly. Germination is slow: be patient. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant with 1.50 metres between plants. It can be grown as a bush, on a standard, or trained in cordons against a wall, depending on the space available.\u003c\/li\u003e\n\u003cli\u003eGrowing it in a large container is possible but significantly reduces production.\u003c\/li\u003e\n\u003cli\u003eMulch as soon as it is planted: its shallow roots quickly suffer from drought.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep the soil cool in summer. Adding compost around the base each autumn is enough to maintain it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePruning:\u003c\/strong\u003e redcurrants fruit mainly on \u003cstrong\u003etwo- to three-year-old wood\u003c\/strong\u003e. At the end of winter, remove the oldest, blackened branches and keep the young shoots — this is the opposite of blackcurrants, which are cut back more severely.\u003c\/li\u003e\n\u003cli\u003eThin out the centre of the bush to limit powdery mildew.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHarvest the \u003cstrong\u003ewhole cluster\u003c\/strong\u003e by pinching it at the base, never berry by berry: the fruit gets crushed, and the cluster keeps much better intact.\u003c\/li\u003e\n\u003cli\u003eWait until all the berries on a cluster are fully coloured. Netting is often necessary, as birds spot them before you do.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial associations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts tolerance of partial shade makes it well suited to the lower layer beneath fruit trees, with \u003ca href=\"\/ko-intl\/products\/1000-graines-d-ortie-sauvage-plante-amie-potager-legumes-semences-paysannes\"\u003enettles\u003c\/a\u003e kept at a distance and \u003ca href=\"\/ko-intl\/products\/1000-graines-dachillee-millefeuille-fleurs-medicinale-aromatique-semences-paysannes\"\u003eyarrow\u003c\/a\u003e to attract beneficial insects. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/bases-permaculture\"\u003ethe basics of permaculture\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts discreet, early flowering, beginning in April, provides a food source for bees at a time when there is still little for them to forage.\u003c\/li\u003e\n\u003cli\u003eIts berries feed blackbirds, warblers, and field mice at the end of spring.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIn jelly — its naturally high pectin content allows it to set without any additions —, in jam, tarts, syrup, or coulis. Eaten raw, its berries are distinctly tart.\u003c\/li\u003e\n\u003cli\u003eThey freeze very well when stripped from the stems and spread out on a tray.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eCrush very ripe berries in a little water, rinse to separate the seeds from the pulp, then dry them flat before winter stratification. Redcurrants are also very easy to propagate from hardwood cuttings in winter. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eThe fruit shrub that accepts a north-facing wall and still produces a crop.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865914716493,"sku":"3760335361999","price":4.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/58-graines-groseillier-a-grappe-rouge-fond-blanc-2.webp?v=1719913608"},{"product_id":"50-graines-de-mauve-royale-fleurs-vivace-plante-mellifere-jardin-semences-paysannes","title":"50 Royal Mallow Seeds (Malva sylvestris)","description":"\u003cp\u003e\u003cem\u003eMalva sylvestris\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eRoyal mallow, common mallow, wild mallow, cheeseweed: this last nickname comes from its round, ribbed fruits, which children in the past used to nibble on while calling them “little cheeses.” Its large, dark-veined purple flowers make it one of the most beautiful perennials found along roadsides, and it was long cultivated in herb gardens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge veined flowers:\u003c\/strong\u003e purple to violet, marked with darker veins, from June to September.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShort-lived perennial:\u003c\/strong\u003e it lives for two to three years but reseeds so generously that it establishes itself permanently.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery undemanding:\u003c\/strong\u003e once established, it does not need watering and requires no maintenance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny; it tolerates light partial shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e ordinary, rather poor and well drained; it tolerates lime perfectly well. Important point: it flowers noticeably better in lean soil than in rich soil, where it mainly produces foliage and becomes susceptible to rust. Do not fertilize.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow directly in place in spring, covering the seeds lightly. Its taproot does not tolerate transplanting well: avoid sowing in pots. Thin to 40 cm apart. No soaking or stratification. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAlmost none. Cut back after flowering, or let it set seed for natural reseeding. Keep the base of the plants well ventilated to limit rust, its only real weakness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt naturally complements other mallows in the catalogue, such as \u003ca href=\"\/ko-intl\/products\/35-graines-de-rose-tremiere-fleurs-jardins-ornement-semences-paysannes\"\u003ehollyhock\u003c\/a\u003e, and creates beautiful country-style displays with \u003ca href=\"\/ko-intl\/products\/100-graines-de-bleuet-fleurs-plante-mellifere-jardin-semences-paysannes\"\u003ecornflower\u003c\/a\u003e. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/graines-sol-pauvre-sec\"\u003eseeds for poor, dry soil\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHighly attractive to pollinators, it draws bees and bumblebees over a long summer flowering period.\u003c\/li\u003e\n\u003cli\u003eLike all mallows, it is a host plant for butterfly caterpillars, especially the Painted Lady, a migrant that crosses the Mediterranean every year.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe flowers and young leaves are edible: the colorful petals decorate salads, while the leaves can be prepared like spinach. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/fleurs-comestibles-semis-recolte-utilisation\"\u003eedible flowers\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eA plant traditionally used in infusions since Antiquity. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eWait until the small wheel-shaped fruits turn brown and dry on the plant, then detach them: each one separates into segments containing a seed. Mallow also reseeds so readily that it returns on its own every year. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Volcanoes of Auvergne, we choose open-pollinated, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eAdd these royal mallow seeds to create a lively garden that welcomes bees and butterflies.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865914782029,"sku":"3760335360107","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/photo-haute-definition-malva-sylvestris-mauve-royale-fond-blanc.png?v=1721665154"},{"product_id":"500-graines-destragon-plante-aromatique-herbe-jardin-potager-semences-paysannes","title":"500 Tarragon Seeds (Artemisia dracunculus)","description":"\u003cp\u003e\u003cem\u003eArtemisia dracunculus\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTarragon, dragon herb, serpentine, fargon: its name comes from the Latin \u003cem\u003edracunculus\u003c\/em\u003e, “little dragon,” referring to its roots, which are tangled like snakes. An aromatic herb with a distinct anise flavor, essential for béarnaise sauce and tarragon chicken.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAnise flavor:\u003c\/strong\u003e light green, narrow, highly aromatic leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBushy perennial:\u003c\/strong\u003e it returns every spring and flowers from July to October.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCan be grown in pots:\u003c\/strong\u003e perfect for balconies and patios.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardy and vigorous:\u003c\/strong\u003e tarragon grown from seed is more cold-resistant than tarragon sold as a plant.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know before sowing:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFrench tarragon, the kind sold by garden centers, is \u003cstrong\u003esterile\u003c\/strong\u003e: it never produces seeds and can only be propagated by cuttings or division. Therefore, all tarragon seeds sold commercially, here and elsewhere, produce \u003cstrong\u003eRussian tarragon\u003c\/strong\u003e, the fertile form of the same species.\u003c\/li\u003e\n\u003cli\u003eIts advantages: considerably hardier, more vigorous, more productive, and it self-seeds. Its anise flavor is slightly milder than that of French tarragon, and it becomes more pronounced as the plant matures—the young plants are the least aromatic.\u003c\/li\u003e\n\u003cli\u003eTip: grow it in poor, dry soil. As with thyme, frugality concentrates its aroma, whereas rich soil dilutes it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny and warm.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e light, rather poor, and \u003cstrong\u003eperfectly well-drained\u003c\/strong\u003e. This is the decisive point: tarragon dies far more often from stagnant winter moisture than from cold. In heavy soil, plant it on a mound or in a pot. Do not amend the soil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in spring, on the surface or barely covered—the seeds are tiny and need light. Sow in pots at 18–20 °C, then transplant after the frosts. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant with 40 cm spacing. In regions with a continental climate, protect the base with a thick mulch before winter.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater moderately; it prefers drought to excess water. No fertilizer.\u003c\/li\u003e\n\u003cli\u003eCut back the dry stems at the end of winter. Divide the clump every 3 to 4 years to rejuvenate it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the leaves as needed from May to September. They freeze well and keep very well in vinegar, but lose much of their aroma when dried.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt forms a water-saving aromatic herb bed with \u003ca href=\"\/ko-intl\/products\/300-graines-de-thym-plante-aromatique-medicinale-semences-paysannes\"\u003ethyme\u003c\/a\u003e, \u003ca href=\"\/ko-intl\/products\/40-graines-de-sauge-officinale-plante-aromatique-semences-paysannes\"\u003ecommon sage\u003c\/a\u003e, and \u003ca href=\"\/ko-intl\/products\/100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes\"\u003elavender\u003c\/a\u003e. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003edrought-resistant plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts late flowering, from July to October, provides pollen for small pollinators at a time when resources are becoming scarce.\u003c\/li\u003e\n\u003cli\u003eLike other mugworts, its strong scent disrupts several pests of neighboring crops.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA base for béarnaise sauce, tarragon chicken, flavored vinegars, and pickles in vinegar. It also enhances fish, eggs, and creamy sauces. Add at the end of cooking.\u003c\/li\u003e\n\u003cli\u003eA traditional medicinal plant, used in herbal medicine since the Middle Ages. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eUnlike sterile French tarragon, this variety flowers and produces seeds: leave a few flower stalks to dry completely on the plant, then rub them over a container. Dividing the clump in spring nevertheless remains the fastest method. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to save your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose reproducible, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our belief: to restore gardeners’ ability to sow again, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eThe only tarragon that can truly be sown, and the hardiest.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865915437389,"sku":"3760335360756","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/68-graines-estragon-fond-blanc.png?v=1719914185"},{"product_id":"40-graines-de-sauge-officinale-plante-aromatique-semences-paysannes","title":"40 Seeds of Common Sage (Salvia officinalis)","description":"\u003cp\u003e\u003cem\u003eSalvia officinalis\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eCommon sage, sacred herb, Provence tea, St. John’s wort: its Latin name comes from the verb \u003cem\u003esalvare\u003c\/em\u003e, meaning “to save,” which says much about the esteem in which it was held in monastic gardens. An old saying from the School of Salerno summed up this reputation: “Why should a man die who grows sage in his garden?”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEvergreen foliage:\u003c\/strong\u003e gray-green, wrinkled leaves with an intense fragrance, available all year round.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong-lived subshrub:\u003c\/strong\u003e when properly cared for, sage lives for several years and becomes woody at the base.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwice as useful:\u003c\/strong\u003e a major culinary herb and a highly decorative plant for borders or rock gardens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun, especially in northern regions of France where it needs warmth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e light, preferably calcareous, and well drained — it tolerates poor, dry soils very well. Critical point: it dies in heavy, damp soil during winter, much more certainly than from cold. In clay soil, plant it on a mound or in a pot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e improves germination. Then sow in pots in spring (18–20 °C), covering the seeds lightly, and transplant after the frosts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant with 50 cm spacing: the clump spreads over the years. It is suitable for flower beds, borders, rock gardens, balconies, or patios.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePrune every spring without cutting into the old wood: this prevents the plant from becoming bare and extends its lifespan.\u003c\/li\u003e\n\u003cli\u003eVery limited watering once established — it is a \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003ewater-saving garden plant\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the leaves as needed, ideally before flowering, when their fragrance is most concentrated. They dry very well in the shade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts powerful fragrance disrupts several unwanted vegetable-garden insects: planted near cabbages and carrots, it diverts some pests. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003evegetable garden companion plantings\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eIt has the same requirements as \u003ca href=\"\/ko-intl\/products\/100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes\"\u003etrue lavender\u003c\/a\u003e, with which it creates a harmonious Mediterranean border.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIf allowed to flower, its purple flower spikes are among the most sought-after by bumblebees and solitary bees — a good reason not to cut the flower stalks systematically.\u003c\/li\u003e\n\u003cli\u003eIts evergreen foliage provides winter shelter for many beneficial small insects.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIn cooking, its intense aroma flavors white meats, stuffings, fish, vegetables, and sauces — Italians traditionally pair it with butter to coat pasta.\u003c\/li\u003e\n\u003cli\u003eA historic medicinal plant in herb gardens. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eConsidered sacred by the Romans, who harvested it during a ritual ceremony, sage symbolizes wisdom and longevity — in English, the word \u003cem\u003esage\u003c\/em\u003e refers both to the plant and to a wise person.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few flower stalks to form seeds, then harvest them once the calyces are brown and dry by shaking them over a container. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003esaving your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eAdd a touch of intense aroma to your garden and kitchen with these common sage seeds.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865916551501,"sku":"3760335361456","price":2.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/72-graines-sauge-officinale-fond-blanc.png?v=1719914343"},{"product_id":"500-graines-dorigan-plante-aromatique-jardin-semences-paysannes","title":"500 Oregano Seeds (Origanum vulgare)","description":"\u003cp\u003e\u003cem\u003eOriganum vulgare\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eOregano, wild marjoram, red tea, pennyroyal: its name comes from the Greek \u003cem\u003eoros ganos\u003c\/em\u003e, “the joy of the mountain” — and indeed, it carpets the dry, sunny slopes around the Mediterranean. Unlike its cousin marjoram, which is milder and more sensitive to cold, oregano is a hardy perennial with a bold fragrance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardy perennial:\u003c\/strong\u003e upright stems, often reddish, with dark green foliage, sometimes yellow or variegated.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBee-friendly flowering:\u003c\/strong\u003e small white or pink flowers grouped in short spikes at the tops of the branches.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConcentrated fragrance:\u003c\/strong\u003e the aromatic herb of Italian cuisine, even better dried than fresh.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery easy to grow:\u003c\/strong\u003e once established, it returns every year without any care.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun, absolutely. In the shade, it becomes spindly and loses its fragrance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e poor, dry, preferably chalky and above all \u003cstrong\u003ewell drained\u003c\/strong\u003e. This is the decisive point: like thyme, it is far more likely to die from winter moisture than from cold. Do not enrich the soil — rich soil dilutes its aroma and makes it bland.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in spring or autumn, in a nursery bed or pots, on the surface or barely covered: its tiny seeds need light to germinate. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant with 30 cm spacing, in a rock garden, dry border, wall or large pot. It grows very well in containers, provided excess water can drain freely.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNo watering once established. No fertilizer.\u003c\/li\u003e\n\u003cli\u003eCut back the clump after flowering to make it denser, and divide it every 3 to 4 years to rejuvenate it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHarvest the flowering tops \u003cstrong\u003ejust as flowering begins\u003c\/strong\u003e, in dry weather and late morning: this is when the concentration of essential oils is at its highest.\u003c\/li\u003e\n\u003cli\u003eA rare feature among aromatic herbs: dried oregano is \u003cem\u003emore\u003c\/em\u003e fragrant than fresh oregano. Dry it in bunches hung upside down, in the shade and with good air circulation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt makes up a water-wise Mediterranean bed with \u003ca href=\"\/ko-intl\/products\/300-graines-de-thym-plante-aromatique-medicinale-semences-paysannes\"\u003ethyme\u003c\/a\u003e, \u003ca href=\"\/ko-intl\/products\/40-graines-de-sauge-officinale-plante-aromatique-semences-paysannes\"\u003ecommon sage\u003c\/a\u003e and \u003ca href=\"\/ko-intl\/products\/100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes\"\u003elavender\u003c\/a\u003e. Its strong scent deters several vegetable garden pests. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003edrought-resistant plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt is one of the most bee-friendly plants in the dry garden: its pink spikes literally buzz with bees, bumblebees and butterflies in midsummer. Let it flower rather than harvesting everything.\u003c\/li\u003e\n\u003cli\u003eIts summer flowering occurs at a time when many spring flowers have already finished blooming.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe aromatic herb for pizza, tomato sauces, grilled dishes, soups and stews. It pairs particularly well with tomatoes, olive oil and cheese.\u003c\/li\u003e\n\u003cli\u003eA traditional medicinal plant, used in herbal medicine since antiquity. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few spikes to dry completely on the plant, then crush them over a container and winnow: the seeds are extremely fine. Oregano also readily self-seeds. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose reproducible, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, without any chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eThe joy of the mountain, and the indispensable aroma of Italian cuisine.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865917567309,"sku":"3760335361883","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/79-graines-origan-fond-blanc.png?v=1719914507"},{"product_id":"300-graines-de-sarriette-plante-aromatique-medicinale-semences-paysannes","title":"300 Seeds of Perennial Savory (Satureja montana)","description":"\u003cp\u003e\u003cem\u003eSatureja montana\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWinter savory, perennial savory, donkey pepper, or \u003cem\u003epèbre d’ai\u003c\/em\u003e in Provençal: this last name says everything about its peppery, powerful flavor. It is the traditional herb for legumes—broad beans, beans, and lentils—which it flavors and makes easier to digest, a use confirmed by centuries of peasant cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeppery flavor:\u003c\/strong\u003e pungent and intense, it enhances meat, vegetables, and marinades.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWoody perennial:\u003c\/strong\u003e unlike annual savory, it returns every year and can be harvested almost year-round.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBee-friendly flowering:\u003c\/strong\u003e small white or lilac flowers from July to October.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrought-resistant:\u003c\/strong\u003e once established, it requires very little maintenance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun, absolutely.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e poor, dry, stony, or calcareous, and above all \u003cstrong\u003ewell-drained\u003c\/strong\u003e. Like thyme, it is far more likely to die from winter moisture than from cold. In heavy soil, plant it on a mound or in a pot. Do not enrich the soil: poor soil concentrates its aroma.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow directly in the ground after the last frosts, or start in pots indoors a few weeks earlier. Sow on the surface or barely cover: the tiny seeds need light to germinate. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant with 30 cm spacing, in a rock garden, dry border, wall, or large pot.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater moderately, allowing the soil to dry out between waterings. No fertilizer is needed.\u003c\/li\u003e\n\u003cli\u003ePrune lightly each spring without cutting into the old wood—it will not grow back. This prevents the plant from becoming bare in the center.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the leaves throughout the season for fresh or dried use. For drying, harvest just before flowering, in dry weather, when the concentration of essential oils is at its highest.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTraditionally planted near \u003cstrong\u003ebeans and broad beans\u003c\/strong\u003e, it is reputed to help keep black aphids away—the classic combination in the peasant vegetable garden, useful both in the garden and on the plate. It also forms a Mediterranean planting with \u003ca href=\"\/ko-intl\/products\/300-graines-de-thym-plante-aromatique-medicinale-semences-paysannes\"\u003ethyme\u003c\/a\u003e and \u003ca href=\"\/ko-intl\/products\/100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes\"\u003elavender\u003c\/a\u003e. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003evegetable combinations for the garden\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts late flowering, from July to October, attracts bees and butterflies during a season when resources are becoming scarce.\u003c\/li\u003e\n\u003cli\u003eIts semi-evergreen foliage provides winter shelter for beneficial insects.\u003c\/li\u003e\n\u003cli\u003eIts drought resistance makes it a good candidate for \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003ewater-wise gardens\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIndispensable in legume dishes, it also enhances grilled meats, game, stuffings, marinades, and goat cheese—in Provence, it is traditionally rubbed onto tommes.\u003c\/li\u003e\n\u003cli\u003eA traditional medicinal plant, used in herbal medicine since Antiquity. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few flowering tips to dry completely on the plant, then rub them over a container and winnow them: the seeds are extremely fine. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living things as our guiding principle. Based near the Auvergne Volcanoes, we choose reproducible, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eThe Provençals’ donkey pepper, the indispensable companion of beans.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865917927757,"sku":"3760335361432","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/81-FB.png?v=1721665585"},{"product_id":"500-graines-de-ciboulette-plante-aromatique-jardin-potager-semences-paysannes","title":"500 Chive Seeds (Allium schoenoprasum)","description":"\u003cp\u003e\u003cem\u003eAllium schoenoprasum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eChives, rush leeks, appetites, fine herbs: this is the smallest and most discreet of the \u003cem\u003eAllium\u003c\/em\u003e family, but also the most common in kitchens. Its clumps of hollow stems regrow every spring without any effort, and its pink pom-poms make it one of the prettiest edible borders in the vegetable garden.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFine, hollow leaves:\u003c\/strong\u003e fragrant, with a mild onion flavor, and best snipped raw.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdible flowers:\u003c\/strong\u003e spherical pink-purple umbels, highly decorative and attractive to pollinators.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery hardy:\u003c\/strong\u003e it tolerates temperatures down to -20 °C and returns every year without protection.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCan be grown anywhere:\u003c\/strong\u003e vegetable garden, border, planter, pot, or windowsill.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun or partial shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e moist, loose, fertile, and substantial. Unlike bulb onions, chives appreciate well-nourished soil that stays moist: adding compost produces fuller clumps and more tender leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in spring or late summer, 1 cm deep, in pots or directly in the ground. Germination is somewhat slow; allow two to three weeks. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant in clumps of several plants spaced 20 cm apart—it has more impact when grouped than when planted alone. Perfect along a path or vegetable-bed border.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater regularly to keep the soil moist: this prevents the leaves from turning yellow and becoming tough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUseful tip:\u003c\/strong\u003e cut the entire clump back to 5 cm after flowering. It will regrow within fifteen days with fresh, tender foliage, two to three times per season.\u003c\/li\u003e\n\u003cli\u003eDivide the clump every 3 years in spring to rejuvenate it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCut the stems with scissors 2 cm above the soil, never by pinching them halfway up: cut ends turn yellow and weaken the clump.\u003c\/li\u003e\n\u003cli\u003eIt freezes very well when snipped; drying, on the other hand, makes it lose most of its aroma.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt is a well-known ally of gardeners: planted at the base of roses and \u003ca href=\"\/ko-intl\/products\/500-graines-de-carotte-nantaise-legumes-jardin-potager-semences-paysannes\"\u003ecarrots\u003c\/a\u003e, its sulfurous smell deters aphids and carrot flies. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003evegetable companion planting guide\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts pink pom-poms are highly visited by bees, bumblebees, and butterflies in spring—let part of the clump flower instead of cutting it all back.\u003c\/li\u003e\n\u003cli\u003eIts sulfur compounds naturally reduce pest pressure on neighboring crops.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSnipped raw and added at the last moment: salads, raw vegetables, soups, sauces, fresh cheeses, and omelets. Cooking destroys its aroma. Its flowers can be separated into florets to decorate salads, or used to flavor vinegar, which they turn pink.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few umbels to dry completely on the plant, then shake them over a container: the black seeds will come free from the capsules. Sow them quickly, as their germination rate drops after one year. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eA flowering, edible, and indestructible border.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865918419277,"sku":"3760335361722","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/84-graines-ciboulette-fond-blanc.png?v=1719914617"},{"product_id":"500-graines-de-muflier-gueule-de-loup-fleurs-plante-jardin-semences-paysannes","title":"500 Snapdragon Seeds (Antirrhinum majus)","description":"\u003cp\u003e\u003cem\u003eAntirrhinum majus\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSnapdragon, dog flower, lion's mouth, calf's snout: all these names describe the same childhood game, which consists of squeezing the sides of the flower to make its “mouth” open and close. This mechanism is no accident: only bumblebees, which are heavy and powerful enough, can force their way into the corolla to collect its nectar.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo-lipped flowers:\u003c\/strong\u003e corolla swollen at the base, resembling an open mouth, borne on upright spikes in a variety of colors.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDelicate perennial:\u003c\/strong\u003e perennial in Mediterranean climates (down to -5 °C), it is most often grown as an annual elsewhere.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile:\u003c\/strong\u003e flower beds, wildflower meadows, patio or balcony containers, and an excellent cut flower.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny; it tolerates light partial shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e undemanding and ordinary, but it must be well drained and preferably alkaline. Waterlogging in winter is fatal well before the cold. No fertilization is needed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in pots under cover from February to March, on the surface without covering: the very fine seeds need light to germinate. Transplant after the frosts. Pinch out young plants to encourage branching. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater regularly in dry weather, avoiding excess water that could cause the roots to rot.\u003c\/li\u003e\n\u003cli\u003eCut faded flower stems back at the base to trigger a second wave of flowering in late summer.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt combines beautifully with other annual bedding plants such as \u003ca href=\"\/ko-intl\/products\/100-graines-de-cosmos-blanc-rose-et-rouge-semences-paysannes\"\u003ecosmos\u003c\/a\u003e or \u003ca href=\"\/ko-intl\/products\/150-graines-de-rose-mystique-zinnia-fleurs-semences-paysannes\"\u003ezinnia\u003c\/a\u003e, adding the vertical structure they lack. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/fleurs-au-potager\"\u003ecombining flowers in the vegetable garden\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts closed flower is a true biological lock: only large bumblebees can open it, making it an almost exclusive and valuable resource for them.\u003c\/li\u003e\n\u003cli\u003eIts long flowering period, from spring until the frosts, spreads resources throughout the season.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAn excellent cut flower with a long vase life: harvest the stem when the lower third of the flowers is open.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eThe ripe capsules take on the remarkable shape of a small skull punctured with holes: leave them to brown on the plant, then turn the stem upside down over a bag to release the seeds. Snapdragons also readily self-seed. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Volcanoes of Auvergne, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to sow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eAdd the colorful vertical structure of snapdragons to your summer flower beds and bouquets.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865919697229,"sku":"3760335361081","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/95-graines-muflier-fond-blanc.png?v=1719915332"},{"product_id":"50-graines-dail-des-ours-culture-jardin-aromatique-ancien-semences-paysannes","title":"50 Wild Garlic Seeds (Allium ursinum)","description":"\u003cp\u003e\u003cem\u003eAllium ursinum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWild garlic, ramsons, wood garlic, broad-leaved garlic: its name comes from an old belief that bears, upon emerging from hibernation, gorged themselves on it to regain their strength. In spring, it carpets cool woodland floors in vast, fragrant colonies — you can often smell it long before you see it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistinctive garlic scent:\u003c\/strong\u003e the entire foliage smells strongly of garlic when crushed, which is its identifying feature.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEntirely edible:\u003c\/strong\u003e the leaves, buds, flowers, and bulbs can all be eaten.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShade-loving plant:\u003c\/strong\u003e one of the few edible plants that thrives in cool, shady woodland.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNaturalizes readily:\u003c\/strong\u003e over time, it forms vast colonies and can become invasive.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions — must be read:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRisk of fatal confusion.\u003c\/strong\u003e Wild garlic leaves resemble those of \u003cstrong\u003eautumn crocus\u003c\/strong\u003e and \u003cstrong\u003elily of the valley\u003c\/strong\u003e, two highly poisonous plants that sometimes grow in the same places. These mix-ups cause serious poisonings in France every year.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe lifesaving test:\u003c\/strong\u003e always crush the leaf between your fingers before picking it. Wild garlic gives off a clear, immediate garlic smell. Autumn crocus and lily of the valley have no scent. If in doubt, do not pick it.\u003c\/li\u003e\n\u003cli\u003eAnother difference: each wild garlic leaf emerges directly from the ground on its own stalk, whereas lily of the valley has two sheathed leaves growing from the same stem.\u003c\/li\u003e\n\u003cli\u003eWhen grown in a dedicated garden bed, the risk disappears: this is the major advantage of sowing it yourself rather than picking it in the wild.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e shade or partial shade, beneath deciduous trees that let light through in spring.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e cool, humus-rich, deep soil enriched with leaf mold or compost. It should reproduce woodland conditions: never allowed to dry out in summer and never waterlogged in winter.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in July, very thinly, covering the seeds with one centimeter of potting soil and watering with a fine rose. The seeds require \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e: summer sowing lets winter do the work naturally. Be patient; germination may take two winters.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNone. Keep the soil moist and let it naturalize. However, be careful: it can become invasive — limit its growing area if necessary.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHarvest the leaves in spring, before flowering, when they are at their most tender and fragrant. Pick only part of each clump so the colony can become stronger.\u003c\/li\u003e\n\u003cli\u003eThe flower buds can be pickled like capers, while the flowers add decoration to salads.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial associations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt shares the cool woodland conditions preferred by \u003ca href=\"\/ko-intl\/products\/25-graines-de-monnaie-du-pape-fleurs-plante-jardin-ancien-semences-paysannes\"\u003ehonesty\u003c\/a\u003e and \u003ca href=\"\/ko-intl\/products\/1000-graines-de-digitale-pourpre-fleurs-ornementale-semences-paysannes\"\u003epurple foxglove\u003c\/a\u003e. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-vivaces-comestibles\"\u003eedible perennial plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts early white flowers feed the first pollinators of spring, at a time when food sources are scarce.\u003c\/li\u003e\n\u003cli\u003eIts seeds bear an elaiosome, a small fatty reserve coveted by ants: they are responsible for its dispersal through the forest.\u003c\/li\u003e\n\u003cli\u003eIts spring carpet protects the soil and provides shelter for woodland microfauna.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFresh leaves in pesto, soups, salads, or compound butter. They are best eaten raw or only gently warmed, as cooking destroys their aroma. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few flower heads to form seed capsules, then harvest the shiny black seeds as soon as they appear, before the ants carry them away. Sow them promptly: their germination capacity declines quickly. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003esaving your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Volcanoes of Auvergne, we choose open-pollinated, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eGrow your own wild garlic: the best way to enjoy it without any risk of confusion.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865922580813,"sku":"3760335361753","price":4.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/129-graines-ail-des-ours-fond-blanc.webp?v=1719916517"},{"product_id":"35-graines-de-rose-tremiere-fleurs-jardins-ornement-semences-paysannes","title":"35 Hollyhock Seeds (Alcea rosea)","description":"\u003cp\u003e\u003cem\u003eAlcea rosea\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eIt is also called hollyhock, sea hollyhock, or tree mallow: the hollyhock is a familiar sight in country gardens, where it readily climbs along walls and fences. Rural tradition often planted it near exterior doors, so much so that in some regions it has remained the emblematic flower of old-fashioned farm gardens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVertical silhouette:\u003c\/strong\u003e its tall, hairy stems, which can exceed 2 meters, make it an ideal plant for dressing up an unattractive wall or fence.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGenerous flowering:\u003c\/strong\u003e its large single or double flowers, 5 to 10 cm across, appear successively from June to September in a variety of colors.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardy:\u003c\/strong\u003e it withstands winter without difficulty in most regions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun to partial shade, ideally planted against a wall that protects it from the wind and reflects heat back to it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e ordinary, deep, and well-drained. It tolerates chalky and poor soils, but dislikes stagnant moisture in winter, which can cause its crown to rot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e the seeds require cold stratification to germinate well — see our guide to \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e. Then sow them directly in the ground in spring, as their long taproot does not tolerate transplanting well. Pre-soaking is not necessary.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater regularly during dry periods, without overwatering to prevent the soil from becoming waterlogged.\u003c\/li\u003e\n\u003cli\u003eLight staking may be useful for the tallest stems, which are exposed to the wind.\u003c\/li\u003e\n\u003cli\u003eCut back the stems after flowering, or leave a few to set seed for natural reseeding.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts flowers, rich in nectar and pollen, attract abundant numbers of bees and bumblebees throughout the summer.\u003c\/li\u003e\n\u003cli\u003eLike other mallows, it is a host plant for certain butterfly caterpillars, especially painted ladies, which come to lay their eggs and feed on it. See our article on \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/fleurs-au-potager\"\u003eflowers in the vegetable garden\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHollyhock flowers are edible, enjoyed raw in salads or dried to flavor an infusion. See our ideas for \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/fleurs-comestibles-semis-recolte-utilisation\"\u003eedible flowers\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave the small, millstone-shaped brown capsules to dry on the stem, then shell them by hand: each one contains numerous flat seeds arranged in a circle. Hollyhocks also readily reseed themselves from one season to the next. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds from one year to the next\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Commitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eAdd a touch of country charm to your garden with these hollyhock seeds, available now.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865922810189,"sku":"3760335361418","price":4.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/133-graines-rose-tremiere-fond-blanc_f4aba0f9-7c8a-44ab-a294-6fed2ef15b10.webp?v=1719916620"},{"product_id":"50-graines-de-framboise-sauvage-fruit-rouge-jardin-semences-paysannes","title":"50 Wild Raspberry Seeds (Rubus idaeus)","description":"\u003cp\u003e\u003cem\u003eRubus idaeus\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWild raspberry, Ida bramble, woodland raspberry: its species name comes from Mount Ida in Crete, where legend held that it grew in abundance. Much smaller than cultivated raspberries, the wild raspberry far surpasses them in fragrance — it tastes of mountain edges and clearings.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHighly fragrant fruit:\u003c\/strong\u003e smaller than those of horticultural varieties, but distinctly more aromatic.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuckering subshrub:\u003c\/strong\u003e it gradually forms a dense clump through its suckers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery hardy:\u003c\/strong\u003e as a mountain plant, it tolerates harsh winters without protection.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUndemanding:\u003c\/strong\u003e it adapts to most soils, provided they remain moist.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGood to know:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe raspberry produces suckers vigorously and expands its clump year after year. Plan for an edging barrier or check the suckers annually if you want to contain it.\u003c\/li\u003e\n\u003cli\u003eGrowing from seed requires patience: expect to wait two to three years before the first harvests, whereas a purchased plant produces from its first year. In return, you get plants perfectly adapted to your soil.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny or lightly shaded, sheltered from the wind. In hot regions, partial shade suits it better: it is a high-altitude plant that suffers during heatwaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e rich, light, humus-rich and above all \u003cstrong\u003emoist\u003c\/strong\u003e, preferably slightly acidic. It dislikes heavy clay soils and chalky soil, which causes the foliage to turn yellow. Avoid lawns, where grasses compete fiercely with it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e for 4 to 6 weeks is necessary to break dormancy. Then sow in pots in spring, covering the seeds very lightly. Germination is slow and irregular: do not discard your pots too soon. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant along the edge of the vegetable garden or at the woodland edge, spacing plants 60 to 80 cm apart. Mulch generously as soon as you plant: its roots are shallow and vulnerable to drying out.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep the soil moist without waterlogging it, especially during hot weather. Here, mulching is more than just a convenience.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePruning:\u003c\/strong\u003e wild raspberry fruits on \u003cstrong\u003esecond-year\u003c\/strong\u003e canes. Cut the canes that have borne fruit right down to ground level at the end of the season, and keep the young green shoots of the current year for the following harvest.\u003c\/li\u003e\n\u003cli\u003eAdding compost around the base each autumn maintains its vigor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe raspberry detaches from its receptacle by itself when ripe — if it resists, wait. Pick in the morning, after the dew has evaporated.\u003c\/li\u003e\n\u003cli\u003eIt keeps for a very short time: eat, process or freeze it the same day.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt can form a fruit hedge with \u003ca href=\"\/ko-intl\/products\/150-graines-de-sureau-noir-sambucus-nigra\"\u003eblack elderberry\u003c\/a\u003e and \u003ca href=\"\/ko-intl\/products\/50-graines-deglantier-sauvage-rosa-canina\"\u003ewild rose\u003c\/a\u003e. Avoid planting it where nightshades (tomatoes, potatoes) have grown, as they share certain diseases with it. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/bases-permaculture\"\u003ethe basics of permaculture\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts discreet white flowers are among the most visited by bees: raspberry honey is highly regarded by mountain beekeepers.\u003c\/li\u003e\n\u003cli\u003eIts dense clump provides welcome nesting shelter for songbirds, while its fruit feeds blackbirds and thrushes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFreshly picked, in jam, coulis, syrup or frozen. Its intense fragrance means that a small amount goes a long way.\u003c\/li\u003e\n\u003cli\u003eThe leaves dry well for herbal tea, a traditional use in the countryside.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eCrush very ripe raspberries in a little water, rinse several times to separate the seeds from the pulp, then dry them flat before winter stratification. Raspberry plants can also be propagated very easily by removing their suckers. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose reproducible, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, without any chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eThe fragrance of mountain clearings, brought right into the garden.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865922908493,"sku":"3760335361524","price":4.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/135-graines-framboise-sauvage-fond-blanc-2.webp?v=1719916709"},{"product_id":"300-graines-de-thym-plante-aromatique-medicinale-semences-paysannes","title":"300 Thyme Seeds (Thymus vulgaris)","description":"\u003cp\u003e\u003cem\u003eThymus vulgaris\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eCommon thyme, farigoule, frigoule, pote: it is the very aroma of the garrigue. A woody subshrub of the arid Mediterranean hills, it concentrates even more fragrance the more it is mistreated—a poor, stony, dry soil suits it far better than good garden soil. It is one of the few plants you need to restrain yourself from tending.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistinctive fragrance:\u003c\/strong\u003e tiny gray-green leaves that are highly aromatic, with a characteristic, slightly spicy flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWoody perennial:\u003c\/strong\u003e it forms a small evergreen shrub and can be harvested year-round.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtremely hardy:\u003c\/strong\u003e tough and virtually indestructible, it grows wherever the soil is well drained.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBee-friendly flowering:\u003c\/strong\u003e small white to pink flowers in spring, covered with bees.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun, without exception. In shade, it becomes leggy, loses its fragrance, and eventually declines.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e poor, dry, stony, or calcareous, and above all \u003cstrong\u003eperfectly drained\u003c\/strong\u003e. This is the decisive point: thyme almost never dies from cold, but very often from stagnant winter moisture. In heavy soil, plant it on a mound or in a rock garden. Do not amend the soil: rich soil dilutes its aroma and shortens its lifespan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in April–May or September–October, on the surface or barely covered—its tiny seeds need light to germinate. Sow in pots at 18–20 °C, or directly in place. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant with 30 cm spacing, in a rock garden, dry border, wall, or large pot. It does very well in containers, provided the water can drain freely.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNo watering once established. No fertilizer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe essential task:\u003c\/strong\u003e lightly prune each spring, after flowering, never cutting into the old wood—it will not regrow. This pruning prevents it from becoming bare in the center and extends its lifespan by several years.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the tips as needed throughout the year, since it is evergreen. For drying, harvest just before flowering, in dry weather and late in the morning: this is when its essential-oil concentration is at its highest.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt forms a water-wise Mediterranean bed with \u003ca href=\"\/ko-intl\/products\/100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes\"\u003etrue lavender\u003c\/a\u003e, \u003ca href=\"\/ko-intl\/products\/40-graines-de-sauge-officinale-plante-aromatique-semences-paysannes\"\u003ecommon sage\u003c\/a\u003e, and \u003ca href=\"\/ko-intl\/products\/200-graines-dhysope-officinale-hyssopus-officinalis\"\u003ehyssop\u003c\/a\u003e. In the vegetable garden, its strong scent deters cabbage white butterflies. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003edrought-resistant plants\u003c\/a\u003e and our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003evegetable garden companion plantings\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts spring flowering is among the most visited by pollinators: the garrigue’s thyme honey bears witness to this. Domestic and wild bees flock to it in large numbers.\u003c\/li\u003e\n\u003cli\u003eIt is also a host plant for several butterflies, including the large blue butterfly.\u003c\/li\u003e\n\u003cli\u003eAs ground cover in a rock garden, it shelters lizards and insects in a hot, dry environment where few species establish themselves.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEssential in Provençal cuisine: grilled meat and fish, court-bouillons, marinades, stuffings, and summer vegetables. It is part of the classic bouquet garni and flavors oils and vinegars.\u003c\/li\u003e\n\u003cli\u003eA traditional medicinal plant, listed in the French Pharmacopoeia and used in herbal medicine since Antiquity. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eThe Greeks burned thyme in temples, while the Romans scented their baths with it: its name is said to derive from the Greek \u003cem\u003ethumos\u003c\/em\u003e, meaning courage. Knights were given an embroidered sprig before leaving for battle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few flowering tips to dry completely on the plant, then rub them over a container and winnow them: the seeds are tiny. Thyme is also very easy to propagate from cuttings, a faster method for reproducing a particularly fragrant plant. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose reproducible, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eThe aroma of the garrigue, in the driest corner of your garden.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865924481357,"sku":"3760335360435","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/157-graines-thym-fond-blanc.webp?v=1719917526"},{"product_id":"500-graines-de-grande-marguerite-fleurs-plante-vivace-jardin-semences-paysannes","title":"500 Seeds of Oxeye Daisy (Leucanthemum vulgare)","description":"\u003cp\u003e\u003cem\u003eLeucanthemum vulgare\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eOxeye daisy, common daisy, moon daisy, meadow daisy: this is the quintessential flower of hay meadows, the one whose petals people have been plucking for generations while reciting “he loves me, he loves me not…”. Its name comes from the Greek \u003cem\u003eleukos anthemon\u003c\/em\u003e, “white flower,” and its luminous silhouette remains one of the most universal symbols of the countryside.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGenerous perennial:\u003c\/strong\u003e it returns every year and forms increasingly large clumps, flowering from May to July.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtremely hardy:\u003c\/strong\u003e it withstands temperatures down to -20 °C and can be grown in all regions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExcellent cut flower:\u003c\/strong\u003e long-lasting in a vase, it creates unmistakable country bouquets.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny; it tolerates light partial shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e undemanding, it accepts all ordinary soils, even poor and calcareous ones, provided they are well drained. However, it dislikes excess water around the roots, especially in winter. There is no need to fertilize: in soil that is too rich, the stems grow long and flop over.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e improves germination. Then sow in spring, directly in the ground or in pots, barely covering the seeds. When sown in spring, it generally flowers from the second year onward.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCut off faded flowers to extend flowering, and cut back the clump after the first flush to sometimes encourage a second one.\u003c\/li\u003e\n\u003cli\u003eDivide the clumps every 3 years to rejuvenate them and prevent them from becoming bare in the center.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt creates a classic wildflower meadow with \u003ca href=\"\/ko-intl\/products\/100-graines-de-bleuet-fleurs-plante-mellifere-jardin-semences-paysannes\"\u003ecornflower\u003c\/a\u003e and \u003ca href=\"\/ko-intl\/products\/250-graines-de-coquelicot-sauvage-jardin-fleur-semences-paysannes\"\u003ewild poppy\u003c\/a\u003e, and combines well with \u003ca href=\"\/ko-intl\/products\/1000-graines-dachillee-millefeuille-fleurs-medicinale-aromatique-semences-paysannes\"\u003eyarrow\u003c\/a\u003e in perennial beds.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts broad, flat flower head is a genuine landing pad, accessible to a wide variety of insects: solitary bees, hoverflies, beetles, and butterflies can easily find pollen and nectar there.\u003c\/li\u003e\n\u003cli\u003eIt is part of the plant community found in hay meadows, habitats that are rapidly declining: sowing it helps recreate these rich ecosystems. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/fleurs-au-potager\"\u003ecombining flowers with the vegetable garden\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBeds, borders, wildflower meadows, and bouquets. Its young leaves and buds can also be eaten raw in salads or pickled like capers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eA symbol of innocence and simplicity, the daisy is inseparable from the romantic petal-plucking game, documented in France since the 19th century.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few faded flower heads to turn completely brown on the plant, then rub them between your fingers over a container. Oxeye daisies also readily self-seed in a meadow. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003estoring your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living organisms as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our conviction: to give gardeners back the ability to sow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eAdd a touch of wild meadow to your garden with these oxeye daisy seeds.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865924612429,"sku":"3760335360848","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/159-graines-grande-marguerite-fond-blanc.webp?v=1719917577"},{"product_id":"600-graines-de-tanaisie-fleurs-plante-amie-pour-traitement-semences-paysannes","title":"600 Tansy Seeds (Tanacetum vulgare)","description":"\u003cp\u003e\u003cem\u003eTanacetum vulgare\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBitter herb, worm herb, sweet-smelling herb in some regions: tansy certainly lives up to its nicknames, as its powerful fragrance leaves no one indifferent. Long planted near homes and pantries to keep insects at bay, it remains a valuable ally in the vegetable garden today.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVigorous perennial:\u003c\/strong\u003e upright stems reaching up to 1.50 m, forming a dense clump that spreads quickly thanks to its creeping rhizomes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAromatic foliage:\u003c\/strong\u003e finely divided, it gives off a characteristic camphor-like scent when crushed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGolden-button flowers:\u003c\/strong\u003e umbels of flat yellow flower heads, from July to September.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTansy is toxic if ingested, particularly in concentrated form: do not consume it, and keep it out of the reach of children and pets. Its use is limited to decorative and repellent purposes in the garden.\u003c\/li\u003e\n\u003cli\u003eIts creeping rhizomes can make it invasive: restrict it to a defined area, a contained border, or a large pot if you are concerned about its spread.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny to partial shade; it is not demanding.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e ordinary, even poor, dry, or stony soil—it grows spontaneously on embankments and along roadsides. No fertilization is necessary; it only dislikes permanently waterlogged soil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow on the surface in spring, directly in place or in a seed tray or pot for later transplanting, barely covering the seeds. No soaking is necessary. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCut back the stems at the end of winter. Divide the clump every 2–3 years to contain it and rejuvenate it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlanted around the edge of the vegetable garden, it protects neighboring crops with its powerful scent. It pairs well with other repellent plants in the garden—see our article on \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-repulsives-anti-moustiques-pucerons\"\u003erepellent plants\u003c\/a\u003e and on \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003evegetable garden companion planting\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts flat flowers arranged in umbels are especially accessible to short-tongued insects: hoverflies, beetles, and small beneficial wasps can easily find food there.\u003c\/li\u003e\n\u003cli\u003eIt naturally repels several unwanted insects while attracting beneficial organisms—a valuable dual role in permaculture.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA natural repellent and fungicide, tansy can be used dried in sachets or bouquets, or as a maceration, infusion, liquid fertilizer, or decoction to keep away stink bugs, moths, fleas, and ants.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few yellow umbels to turn brown and dry completely on the plant, then shake out the seeds over a container: they are tiny. Tansy also spreads very effectively through its rhizomes, without even going through the sowing process. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne volcanoes, we choose reproducible, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eChoose tansy for your garden for natural protection against unwanted insects.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48865927627085,"sku":"3760335360459","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/191-tanaisie-fond-blanc.webp?v=1719996484"},{"product_id":"100-graines-de-nenuphar-blanc-nymphaea-pubescens","title":"100 White Water Lily Seeds (Nymphaea pubescens)","description":"\u003cp\u003e\u003cem\u003eNymphaea pubescens\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWhite water lily, water lily, night lotus, water lily: unlike most water lilies, which open in the sunlight, this tropical species unfurls its large white flowers at dusk and keeps them open all night—hence its nickname, night lotus. A rare spectacle for anyone with a pond.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge white flowers:\u003c\/strong\u003e up to 15 cm in diameter, pure white, from June to September.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFloating foliage:\u003c\/strong\u003e broad, round leaves that cover the surface and shade the water.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual use:\u003c\/strong\u003e garden pond or large aquarium, where it adds elegance and life.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTropical species: it is essential to protect young plants from frost during their first winter. In an outdoor pond in a cold climate, frost-free overwintering is necessary.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e bright location, preferably full sun—without light, there will be no flowering.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e heavy, finely sieved garden soil, without potting soil or compost, which would cloud the water and cause it to turn green. Cover with a thin layer of gravel to keep the substrate in place.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in deep pots, then immerse them in a pond or container just 1 or 2 cm below the surface, at 20–25 °C. Cold aquatic stratification (keeping the seeds in cool water) improves germination. Gradually lower the pots as the leaves develop.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant as soon as the first floating leaves appear, into mesh baskets, lowering them in stages to their final depth of 30–50 cm.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove yellowing leaves to prevent them from polluting the pond water.\u003c\/li\u003e\n\u003cli\u003ePlace it away from any waterfall or water jet: water lilies dislike agitated water on their foliage.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAlong the edge of a pond, it pairs well with waterside plants such as \u003ca href=\"\/ko-intl\/products\/150-graines-de-guimauve-officinale-fleurs-plante-medicinale-semences-paysannes\"\u003emarshmallow\u003c\/a\u003e or \u003ca href=\"\/ko-intl\/products\/25-graines-dhibiscus-des-marais-fleurs-plantes-semences-paysannes\"\u003emarsh hibiscus\u003c\/a\u003e, which share its love of moisture. Also see our \u003ca href=\"\/ko-intl\/products\/6-graines-de-lotus-sacre-nelumbo-nucifera\"\u003esacred lotus\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts floating leaves shade the water, limit algae growth, and maintain a cooler temperature: they directly contribute to the pond’s balance.\u003c\/li\u003e\n\u003cli\u003eThey provide resting platforms for dragonflies and shelter for amphibians and fry.\u003c\/li\u003e\n\u003cli\u003eIts nocturnal flowers attract specific pollinators, particularly beetles that spend the night enclosed within the flower.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGarden ponds, ornamental pools, and large heated aquariums.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eLike all water lilies, it symbolizes purity and elevation: rooted in the mud, it opens at the surface in perfect whiteness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eAfter flowering, the fruit ripens underwater and then releases seeds surrounded by an air-filled coating that makes them float before they sink. Harvest them from the surface and store them in water, never dry: they lose their germination capacity when they dry out. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003estoring your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living things as our guiding principle. Based near the Volcanoes of Auvergne, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our conviction: to give gardeners back the ability to sow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eCreate a peaceful aquatic haven and treat yourself to flowers that open at dusk.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866929967437,"sku":"3760335362439","price":7.89,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/4-graines-nenuphar-blanc-nymphaea-pubescens-fond-blanc.webp?v=1720537706"},{"product_id":"200-graines-dhysope-officinale-hyssopus-officinalis","title":"200 Hyssop Seeds (Hyssopus officinalis)","description":"\u003cp\u003e\u003cem\u003eHyssopus officinalis\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eHyssop, sacred herb, herb of joy: cultivated in monastery gardens since the Middle Ages, it is one of the plants listed by Charlemagne in his capitulary \u003cem\u003eDe Villis\u003c\/em\u003e. Its intense blue-violet flower spikes and narrow, aromatic foliage make it one of the finest decorative herbs for a dry garden.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDeep-blue flower spikes:\u003c\/strong\u003e blooms from July to September, with upright spikes in a luminous blue-violet.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFine, aromatic foliage:\u003c\/strong\u003e semi-evergreen, releasing a camphor-like, slightly bitter fragrance when crushed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompact subshrub:\u003c\/strong\u003e about 50 cm tall, forming a dense clump that becomes woody at the base.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun, in a warm location.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e poor, dry, alkaline and, above all, very well drained — it is a plant of the Mediterranean scrubland. It fears stagnant winter moisture far more than cold. Do not enrich the soil: poor soil concentrates its aromas and strengthens its compact habit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e improves germination. Then sow in spring, on the surface because the seeds need light, in pots and transplant afterward.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant into a rock garden, flower bed, border or herb garden, spacing plants 40 cm apart. Excellent as a low clipped border, in the style of medieval physic gardens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePrune lightly each spring without cutting into the old wood: this prevents the plant from becoming bare and extends its lifespan.\u003c\/li\u003e\n\u003cli\u003eAlmost no watering once established.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHarvest the flowering tops at the beginning of flowering, in the morning after the dew has evaporated, when the fragrance is at its strongest. Dry in bunches hung in the shade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt shares the requirements of \u003ca href=\"\/ko-intl\/products\/100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes\"\u003etrue lavender\u003c\/a\u003e and \u003ca href=\"\/ko-intl\/products\/40-graines-de-sauge-officinale-plante-aromatique-semences-paysannes\"\u003ecommon sage\u003c\/a\u003e, creating a harmonious Mediterranean herb garden.\u003c\/li\u003e\n\u003cli\u003ePlanted near cabbages, its strong fragrance deters certain pests. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003evegetable garden companion planting guide\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt is one of the most nectar-rich plants there is: its spikes literally hum with bees and butterflies all summer, and it produces renowned honey.\u003c\/li\u003e\n\u003cli\u003eIts semi-evergreen foliage provides winter shelter for beneficial insects.\u003c\/li\u003e\n\u003cli\u003eIts drought resistance makes it an excellent choice for \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003ewater-wise gardens\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIn cooking, its strongly flavoured, slightly bitter leaves should be used sparingly in stuffings, stews and legume soups. Its flowers make an attractive garnish for salads.\u003c\/li\u003e\n\u003cli\u003eA historic medicinal plant of monastery gardens. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eMentioned in the Bible as a purifying plant, hyssop symbolises cleanliness and spiritual renewal. It was cultivated in all medieval physic gardens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few flower spikes to turn brown and dry completely on the plant, then shake them over a container: the small black seeds settle at the bottom of the calyces. Hyssop also readily self-seeds. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003esaving your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Volcanoes of Auvergne, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to sow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003ePlant a little history and tradition in your garden with these hyssop seeds.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866930164045,"sku":"3760335362422","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/5-graines-hysope-officinale-hyssopus-officinalis-fond-blanc.webp?v=1719264028"},{"product_id":"1000-graines-de-menthe-pouliot-mentha-pulegium","title":"1000 Pennyroyal Mint Seeds (Mentha pulegium)","description":"\u003cp\u003e\u003cem\u003eMentha pulegium\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePennyroyal, fleabane, flea herb, Virginia dittany: its nickname “flea herb” comes from a very old use—its leaves were used to stuff bedding to keep parasites away. This creeping mint has a powerful aroma, sharper and more penetrating than that of culinary mints, and forms a fragrant carpet wherever the soil stays cool.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCreeping habit:\u003c\/strong\u003e it covers the ground with trailing stems that root as they grow.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePowerful aroma:\u003c\/strong\u003e distinctly stronger and more camphoraceous than spearmint.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlowering in clusters:\u003c\/strong\u003e small lilac flowers grouped in tiers along the stems, highly attractive to bees.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardy perennial:\u003c\/strong\u003e it regrows every spring and spreads on its own.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions — please read carefully:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThis is not a culinary mint.\u003c\/strong\u003e Pennyroyal is rich in \u003cstrong\u003epulegone\u003c\/strong\u003e, a compound that clearly distinguishes it from edible mints. It should not be consumed as an infusion or herbal tea like spearmint or peppermint, and its essential oil must be completely avoided for household use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAbsolutely not recommended for pregnant or breastfeeding women\u003c\/strong\u003e, or for children.\u003c\/li\u003e\n\u003cli\u003eGrow it as an ornamental, ground-cover and repellent plant, not as a culinary herb. If you are looking for a mint for cooking, choose spearmint or peppermint instead.\u003c\/li\u003e\n\u003cli\u003eLike all mints, it is \u003cstrong\u003espreading and invasive\u003c\/strong\u003e: its runners colonize an area quickly. Grow it in a container, or contain it with an underground barrier.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun to partial shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e rich in organic matter and, above all, \u003cstrong\u003ecool to moist\u003c\/strong\u003e—this is the decisive factor. In the wild, it grows beside ponds and in depressions that remain damp. Soil that dries out completely in summer will not suit it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e significantly improves germination. Then sow on the surface without covering: these tiny seeds need light. Keep moist until germination. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant with 30 cm spacing, or plant it directly in a deep container. It is well suited to the edges of a pond or a damp area of the garden.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater regularly; it does not tolerate prolonged drought. Mulch around the base.\u003c\/li\u003e\n\u003cli\u003eCut back the clump after flowering to make it denser, and monitor its spread.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts powerful scent makes it a traditional repellent against several insects. Planted along an edge or in a container near a terrace, it serves this purpose without invading cultivated areas. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-repulsives-anti-moustiques-pucerons\"\u003erepellent plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts late-summer flowering is extremely attractive to bees and comes at a time when food resources are becoming scarce: bees, bumblebees and butterflies flock to it.\u003c\/li\u003e\n\u003cli\u003eIts dense carpet shelters soil microfauna and protects cool areas from drying out.\u003c\/li\u003e\n\u003cli\u003eIt is a species of wetland habitats in decline in France: growing it helps support its conservation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFragrant ground cover, pond edging and repellent plant in containers. Its dried flowering tops have traditionally been used to fill sachets placed in wardrobes.\u003c\/li\u003e\n\u003cli\u003eTraditional medicinal plant, reserved for professional use. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLet a few flower clusters dry completely on the plant, then rub them over a container: the seeds are extremely fine. However, dividing the clump or taking runner cuttings is easier, as mint propagates readily on its own. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003esaving your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Volcanoes of Auvergne, we choose open-pollinated, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eA fragrant carpet for the cool corners of the garden, and a magnet for pollinators in late summer.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866930360653,"sku":"3760335362378","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/6-graines-menthe-pouliot-mentha-pulegium-fond-blanc.webp?v=1719264064"},{"product_id":"100-graines-de-sauge-rouge-ecarlate-salvia-coccinea-scarlet","title":"100 Scarlet Sage Seeds (Salvia coccinea scarlet)","description":"\u003cp\u003e\u003cem\u003eSalvia coccinea\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eScarlet sage, Texas sage, blood sage: its intensely red tubular flowers owe nothing to chance. This color and shape are the universal signal of hummingbird flowers in its native America—in our latitudes, butterflies and long-tongued bumblebees are the ones that benefit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong flowering period:\u003c\/strong\u003e spikes of bright red tubular flowers, from spring until the first frosts, without interruption.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAromatic foliage:\u003c\/strong\u003e decorative and fragrant when brushed, it extends the plant’s appeal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTender perennial:\u003c\/strong\u003e hardy only down to -4 to -5 °C, it is most often grown as an annual in our climates.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny; it appreciates warmth and tolerates light partial shade in very hot climates.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e ordinary, light, and well drained. It is especially sensitive to stagnant winter moisture, which causes it to rot well before the cold itself becomes a problem. No fertilization is needed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in pots under cover from February to March (18-20 °C), on the surface because the seeds need light to germinate, then transplant after the frosts. No soaking or stratification. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant into flower beds, borders, beds, pots, or planters, spacing plants 30 to 40 cm apart.\u003c\/li\u003e\n\u003cli\u003eIn cold regions, grow it in a pot so you can bring it indoors for the winter and keep it from one year to the next.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRemove faded flower spikes to encourage further flowering. Water moderately; once established, it tolerates dry periods well.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts tubular flowers are rich in nectar and particularly sought after by butterflies and long-tongued bumblebees, which can reach the bottom of the corolla.\u003c\/li\u003e\n\u003cli\u003eIts uninterrupted flowering until the first frosts makes it one of the season’s last nectar sources.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few faded flower spikes to dry on the plant: the small brown seeds settle at the bottom of the calyces and fall easily when you shake the stem over a container. Scarlet sage also readily self-seeds in mild climates. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose reproducible, non-hybrid varieties, tested for their germination rates, carefully sorted and packaged, with no chemical treatment whatsoever. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eAn explosion of red and life in your garden, from spring until the first frosts.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866930491725,"sku":"3760335362354","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/72_7_11zon.webp?v=1720537740"},{"product_id":"1500-graines-de-millepertuis-androseme-hypericum-androsaemum","title":"1500 Tutsan Seeds (Hypericum androsaemum)","description":"\u003cp\u003e\u003cem\u003eHypericum androsaemum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTutsan, also known as sweet-amber, whole-heal, or blood herb: do not confuse it with perforated St. John's wort, its herbaceous cousin. This one is a spreading shrub whose main interest comes in autumn — its berries successively change from green to bright red and then glossy black, often displaying all the colors at once on the same branch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo-season appeal:\u003c\/strong\u003e a long display of bright yellow flowers from June to September, followed by decorative red fruits turning black.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpreading shrub:\u003c\/strong\u003e about 1 m tall, it effectively fills awkward spots in the garden.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery easy to grow:\u003c\/strong\u003e it adapts to all types of soil, in full sun or partial shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBranches for bouquets:\u003c\/strong\u003e its fruit-laden stems make a striking impression in autumn arrangements.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts decorative berries \u003cstrong\u003emust not be eaten\u003c\/strong\u003e: reserve them for bouquets. Keep them out of reach of young children.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun or partial shade — it readily tolerates light shade, which is rare and valuable for a flowering shrub.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e all types of soil, including poor or chalky soil, provided it remains somewhat moist. This is one of its great qualities: it grows where you no longer know what to plant.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in spring, on the surface or barely covered — the seeds are tiny and need light to germinate. A period of cold improves the evenness of germination. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant 60 cm apart in borders, on banks, in open woodland, or as ground cover at the base of taller shrubs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater during the first two years; afterward, it becomes self-sufficient.\u003c\/li\u003e\n\u003cli\u003eCut the clump back at the end of winter, to 20 cm above the ground: it regrows vigorously and flowers on new wood.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCut the fruiting branches at the end of summer, when the berries still show a mixture of green, red, and black: this is when they are most decorative in bouquets.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts tolerance of light shade makes it a good woodland companion, alongside \u003ca href=\"\/ko-intl\/products\/1000-graines-de-digitale-pourpre-fleurs-ornementale-semences-paysannes\"\u003efoxglove\u003c\/a\u003e or \u003ca href=\"\/ko-intl\/products\/25-graines-de-monnaie-du-pape-fleurs-plante-jardin-ancien-semences-paysannes\"\u003ehonesty\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts yellow flowers with long stamens are rich in pollen and attract bees and hoverflies throughout its four-month flowering period.\u003c\/li\u003e\n\u003cli\u003eIts berries feed birds in autumn, which then help disperse its seeds.\u003c\/li\u003e\n\u003cli\u003eIts spreading habit protects the soil and provides shelter for small wildlife, including in shaded corners of the garden.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBorders, banks, ground cover for difficult spots, and especially autumn bouquets for its fruiting branches.\u003c\/li\u003e\n\u003cli\u003eTraditional medicinal plant — its nickname “whole-heal” is a reminder of this history. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLet a few berries turn completely black on the shrub, then crush them in a little water and rinse to separate the seeds from the pulp. Dry them before storing. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eA shrub that flowers all summer and produces fruiting branches for autumn bouquets.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866930721101,"sku":"3760335362385","price":3.89,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/8-graines-millepertuis-androseme-hypericum-androsaemum-fond-blanc.webp?v=1719264114"},{"product_id":"150-graines-de-campanules-a-grandes-fleurs-platycodon-grandiflorus-azul","title":"150 Large-flowered Bellflower Seeds (Platycodon grandiflorus blue)","description":"\u003cp\u003e\u003cem\u003ePlatycodon grandiflorus\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePlatycodon, balloon flower, Chinese bellflower, large-flowered bellflower: its nickname, “balloon flower,” comes from a phenomenon that fascinates young and old alike—before opening, each bud fills with air like a blue hot-air balloon, then suddenly bursts open into a broad, five-pointed star. A plant to place where you pass often, so you won't miss the show.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBalloon buds:\u003c\/strong\u003e they swell before opening, then burst into broad, intensely blue stars.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColorful foliage:\u003c\/strong\u003e dark blue-green, toothed oval leaves that are highly decorative.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong-lived perennial:\u003c\/strong\u003e once established, it returns faithfully for many years.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun to light partial shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e light, deep, cool and well drained, preferably neutral to slightly acidic. Crucial point: its fleshy root rots in heavy, waterlogged soil during winter—this is the main cause of failure. In clay soil, plant it on a mound or in a pot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in spring, on the surface or barely covered, as the seeds need light, at 15–20 °C. A short period of cold improves even germination. Be patient: flowering often occurs in the second year. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant young plants into their final position, spacing them 30 cm apart: their fleshy taproot tolerates being disturbed very poorly afterward. They also grow very well in pots or planters.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater moderately. Cut the plant back in autumn to about 10 cm above the base to encourage abundant flowering the following year.\u003c\/li\u003e\n\u003cli\u003eMark its location: it starts growing again very late in spring, and people often think they have lost it before accidentally digging it up.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts deep blue pairs well with the \u003ca href=\"\/ko-intl\/products\/600-graines-de-campanule-carillon-campanula-medium\"\u003ecarillon bellflower\u003c\/a\u003e, its cousin, or contrasts with the warm tones of \u003ca href=\"\/ko-intl\/products\/100-graines-de-gaillarde-fleurs-plantes-vivace-semences-paysannes\"\u003eblanket flower\u003c\/a\u003e in a perennial bed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts broad, open corollas offer highly accessible pollen to bees and bumblebees throughout a long summer season.\u003c\/li\u003e\n\u003cli\u003eIts late flowering extends the garden's resources at the end of the season.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePerennial beds, borders, rock gardens, pots and planters. Its flowers last well in bouquets, provided the cut stem is cauterized.\u003c\/li\u003e\n\u003cli\u003eIts root, called \u003cem\u003edoraji\u003c\/em\u003e, is a traditional Korean vegetable, and the plant has been used for centuries in East Asia. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLet a few flowers develop their upright capsules, then harvest them once they are brown and dry, before they open at the top. Turn them upside down over a container. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose reproducible, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eTreat yourself to the spectacle of balloon buds bursting into blue stars.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866930983245,"sku":"3760335362361","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/9-graines-campanules-grandes-fleurs-platycodon-grandiflorus-fond-blanc.webp?v=1719264159"},{"product_id":"300-graines-de-liveche-levisticum-officinale-celeri-perpetuel","title":"300 Lovage Seeds (Levisticum officinale) perennial celery","description":"\u003cp\u003e\u003cem\u003eLevisticum officinale\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLovage, mountain celery, perennial celery, Maggi herb: that last nickname says it all. A single crushed leaf releases an aroma so similar to that of the famous liquid seasoning that you recognize it immediately—even though the brand has never contained any. A powerful, perennial and virtually indestructible herb.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery powerful aroma:\u003c\/strong\u003e similar to celery but much more intense, so use sparingly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge perennial:\u003c\/strong\u003e up to 2 meters in full bloom, it returns every spring for years.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEntirely edible:\u003c\/strong\u003e leaves, stems, seeds and even the roots.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSelf-seeds easily:\u003c\/strong\u003e once established, it perpetuates itself.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun to partial shade; partial shade suits it well in hot regions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e deep, rich, moist and well-drained. This is a nutrient-hungry plant that benefits from added compost and soil that does not dry out in summer. Since its root grows deep, work the soil deeply before sowing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e its seeds quickly lose their germination capacity, so sow them fresh. Sow in spring or late summer, on the surface or barely covered: they need light. A period of cold improves the uniformity of germination. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAllow plenty of space: a mature plant easily occupies 1 meter in diameter and exceeds 1.50 m when flowering. Plant it at the back of an herb bed, where it will not shade smaller plants.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater during dry periods and mulch. Cut back the dry stems at the end of winter.\u003c\/li\u003e\n\u003cli\u003eTip: cut off the flower stalks as soon as they appear if you want to prioritize the production of tender leaves.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the young leaves as needed, from spring through autumn. They freeze very well and can also be dried while retaining most of their aroma.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt shares the moisture requirements of \u003ca href=\"\/ko-intl\/products\/30-graines-dangelique-officinale-plante-aromatique-semences-paysannes\"\u003egarden angelica\u003c\/a\u003e, its umbelliferous relative, in the back of an herb bed. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003ecompanion planting in the vegetable garden\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts broad yellow umbels are genuine landing platforms for hoverflies, beneficial insects whose larvae devour aphids—letting a lovage plant flower is like installing a refueling station for them.\u003c\/li\u003e\n\u003cli\u003eLike all umbellifers, it is a host plant for swallowtail caterpillars.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLeaves and stems in soups, broths, stews and salads; seeds as a seasoning; root as a vegetable. Since its aroma is very powerful, start with small quantities. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-vivaces-comestibles\"\u003eedible perennial plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLet one umbel ripen fully and harvest the seeds as soon as they turn brown. Sow them quickly, as their germination capacity barely lasts a season. Lovage also readily self-seeds. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living things as our guiding principle. Based near the Volcanoes of Auvergne, we choose open-pollinated, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our belief: to give gardeners back the ability to sow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eOne plant is all it takes to flavor all your broths for years.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866931147085,"sku":"3760335362279","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/11-graines-liveche-celeri-perpetuel-levisticum-officinale-fond-blanc.webp?v=1720537638"},{"product_id":"200-graines-de-marrube-blanc-marrubium-vulgare","title":"200 White Horehound Seeds (Marrubium vulgare)","description":"\u003cp\u003e\u003cem\u003eMarrubium vulgare\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWhite horehound, common horehound, virgin herb, bonhomme: this small perennial with crinkled, woolly, almost silvery foliage was once found in every country garden before falling out of favor. Its growth habit recalls mint, while its fragrance evokes thyme: an understated plant that deserves a revival.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWoolly foliage:\u003c\/strong\u003e crinkled leaves covered with a whitish down, highly decorative and silvery in appearance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardy perennial:\u003c\/strong\u003e excellent resistance to both cold and drought, ideal for difficult gardens.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBee-friendly:\u003c\/strong\u003e its whorls of small white flowers attract bees very effectively.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun; it appreciates warmth and light.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e poor, dry, stony, and well drained — this is a plant of wastelands and roadsides, thriving where little else will grow. Above all, it dislikes stagnant moisture. Do not amend the soil: lean soil concentrates its aromas and enhances its silvery foliage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in spring, on the surface because the seeds need light to germinate, in pots or directly in the ground. No soaking or stratification is necessary. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant along borders, in rock gardens, or in an herb bed, spacing plants 40 cm apart. It grows very well in pots, making it a good option for small spaces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAlmost none. Cut back the clump at the end of winter to keep it compact. No watering is needed once established.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt shares the dry-soil requirements of \u003ca href=\"\/ko-intl\/products\/100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes\"\u003etrue lavender\u003c\/a\u003e and \u003ca href=\"\/ko-intl\/products\/40-graines-de-sauge-officinale-plante-aromatique-semences-paysannes\"\u003ecommon sage\u003c\/a\u003e, creating a cohesive herb border. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/graines-sol-pauvre-sec\"\u003eseeds for poor, dry soil\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eIts fermented plant extract is traditionally used in the vegetable garden against caterpillars — see our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003evegetable garden combinations\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHighly valued by bees, it produces abundant nectar over a long summer period.\u003c\/li\u003e\n\u003cli\u003eIts evergreen, woolly foliage provides winter shelter for small beneficial insects.\u003c\/li\u003e\n\u003cli\u003eIts drought resistance makes it a good candidate for \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003ewater-wise gardens\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts highly bitter aromatic leaves can be used sparingly in infusions. A traditional medicinal plant of the European countryside. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eAs a fermented plant extract, for the garden.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave the whorls to dry completely on the plant until they turn brown, then shake the stems over a container: the small seeds settle at the bottom of the spiny calyces. Handle with gloves, as the calyces are prickly. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eRediscover a forgotten herb of country gardens with these white horehound seeds.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866931245389,"sku":"3760335362323","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/13-graines-marrube-blanc-marrubium-vulgare-fond-blanc.webp?v=1719264227"},{"product_id":"100-graines-de-lanterne-chinoise-physalis-alkekengi-franchetii","title":"100 Chinese Lantern Seeds (Physalis alkekengi franchetii)","description":"\u003cp\u003e\u003cem\u003ePhysalis alkekengi\u003c\/em\u003e var. \u003cem\u003efranchetii\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eChinese lantern, winter cherry, bladder cherry: not to be confused with the Cape gooseberry, which is grown for its sweet fruit. Here, the star is the calyx: as it ripens, it swells and turns bright orange, forming those translucent lanterns that light up the garden in autumn and make the most beautiful dried bouquets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpectacular lanterns:\u003c\/strong\u003e bright orange, lantern-shaped calyces, highly decorative from September until the first frosts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardy perennial:\u003c\/strong\u003e deciduous, it regrows from its crown every spring and spreads through rhizomes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery easy to grow:\u003c\/strong\u003e it adapts to almost all soil types and thrives even in pots.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOnly the perfectly ripe, orange, fleshy fruit is edible.\u003c\/strong\u003e Unripe green fruit, leaves, and stems contain alkaloids and must not be eaten. Keep the plant out of reach of young children, who may be attracted by its colorful lanterns.\u003c\/li\u003e\n\u003cli\u003eIts creeping rhizomes can make it invasive: restrict it to a defined area, a contained border, or a large pot if you are concerned about its spread.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e full sun to partial shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e ordinary, moist, and well-drained. It is truly undemanding and tolerates both alkaline and poor soils. Soil that is too rich only accentuates its spreading habit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e 4 to 6 weeks of \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e significantly improves germination in this temperate-climate species. Then sow in spring, in pots or directly in the ground, lightly covering the seeds.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAlmost none. Cut back the dry stems at the end of winter, and limit the spread of the rhizomes with an underground barrier if necessary.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor dried bouquets, cut the stems when the lanterns are deep orange but still firm, then hang them upside down in the shade. They will keep for years without fading.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts inconspicuous flowers are visited by bees in summer.\u003c\/li\u003e\n\u003cli\u003eIts lanterns, if left in place, add structure to the winter garden and shelter small insects.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePrimarily ornamental: flower beds, contained borders, container plantings, and especially dried bouquets, where it is indispensable.\u003c\/li\u003e\n\u003cli\u003eIts fully ripe fruit is very acidic and considerably less tasty than that of the \u003ca href=\"\/ko-intl\/products\/100-graines-de-physalis-jardins-potager-fruits-semences-paysannes\"\u003eCape gooseberry\u003c\/a\u003e, which is preferable if you are looking for fruit to eat.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eCrush a few fully ripe fruits in a little water, leave them to ferment for two days, then rinse them: the healthy seeds will sink to the bottom. Dry them before storing. The plant also spreads very effectively on its own through its rhizomes. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003esaving your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eBrighten up your autumn and dried bouquets with these Chinese lantern seeds.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866931802445,"sku":"3760335362309","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/14-FB_21_11zon.webp?v=1722363293"},{"product_id":"100-graines-dechinacee-pourpre-echinacea-purpurea","title":"100 Purple Echinacea Seeds (Echinacea purpurea)","description":"\u003cp\u003e\u003cem\u003eEchinacea purpurea\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePurple coneflower, purple echinacea: its name comes from the Greek \u003cem\u003eechinos\u003c\/em\u003e, meaning hedgehog, referring to its raised, prickly central cone, which remains upright long after the petals have fallen. Native to the prairies of North America, it has retained the exceptional hardiness of its origins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardy perennial:\u003c\/strong\u003e remarkably resistant to cold and disease, it requires very little care once established.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtended summer flowering:\u003c\/strong\u003e large pink-purple daisy-like flowers with drooping petals surrounding a raised orange cone.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinter structure:\u003c\/strong\u003e its dry cones persist throughout the winter, creating attractive frosted silhouettes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny; it tolerates light partial shade but flowers less abundantly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e ordinary, deep, and above all well drained, even stony or slightly alkaline. Important note: it copes very poorly with heavy, waterlogged soils in winter, where its crown rots — this is the main cause of failure. In clay soil, plant it on a slight mound.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e the seeds require 4 to 6 weeks of \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e to germinate properly. Then sow in spring, directly in the ground or in pots, barely covering the seeds.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater only during the first year, while it becomes established. After that, it takes care of itself.\u003c\/li\u003e\n\u003cli\u003eDo not cut the stems back in autumn: leave the dry cones standing for wildlife and winter structure, and prune in late winter.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt creates superb prairie-style beds with other full-sun perennials and pairs well with ornamental grasses. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/fleurs-au-potager\"\u003ecombining flowers with the vegetable garden\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt is one of the best butterfly plants for the garden: its broad, flat cone provides an ideal landing platform, and bees, bumblebees, and hoverflies flock to it all summer.\u003c\/li\u003e\n\u003cli\u003eIts cones, left in place over winter, feed goldfinches and tits, which come to collect the seeds — one more reason not to prune too early.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA plant traditionally used by the peoples of the North American plains, it remains one of the most widely cultivated medicinal plants in the world today. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eAn excellent cut flower with a long vase life.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave the cones to turn brown and dry completely on the plant, then crumble them over a container while wearing gloves: the scales are prickly. Separate the seeds from the debris. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003estoring your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eSales reserved for amateur gardeners seeking quality and authenticity.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866931999053,"sku":"3760335362415","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/15_24_11zon.webp?v=1716405072"},{"product_id":"150-graines-de-chardon-des-champs-cirsium-arvense","title":"150 Field Thistle Seeds (Cirsium arvense)","description":"\u003cp\u003e\u003cem\u003eCirsium arvense\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eField thistle, creeping thistle: despite its name, this is not a true thistle but a plume thistle, recognizable by its softly scented lilac flowers and silky seed tufts that blow away in the wind. Long considered a simple weed, it is now recognized by naturalists as one of the most nourishing plants for wildlife.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpreading perennial:\u003c\/strong\u003e horizontal rhizomes and deep vertical roots allow it to colonize an area quickly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSummer flowering:\u003c\/strong\u003e fragrant lilac flower heads, from July to September.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery easy:\u003c\/strong\u003e it adapts to practically all soil types and requires no care.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePotentially invasive plant:\u003c\/strong\u003e its spreading rhizomes and self-seeding allow it to spread quickly and become difficult to contain. Reserve it for a delimited area of the garden dedicated to biodiversity, away from the vegetable garden, and mow it before the seeds disperse if you wish to control its spread.\u003c\/li\u003e\n\u003cli\u003eIts leaves and stems bear spines: handle it with gloves.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e truly all types, even poor, clayey, or compacted soils — it is one of the least demanding plants there is. No fertilization or soil amendment is needed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow on the surface in spring or autumn, barely covering the seeds, in the area you have set aside for it. Neither soaking nor stratification is necessary. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNo care is necessary — only monitor its spread. An underground barrier can contain its rhizomes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt is the host plant of the Painted Lady caterpillar, the migratory butterfly that crosses the Mediterranean every year, as well as a multitude of beetles, including ladybirds and leaf beetles.\u003c\/li\u003e\n\u003cli\u003eIts tufted seeds are a major food source for seed-eating birds: the European goldfinch, which owes its name to this plant, depends heavily on it, as do linnets and redpolls.\u003c\/li\u003e\n\u003cli\u003eIts flowers are highly sought after by bees, bumblebees, and butterflies, which find abundant pollen and nectar there during a crucial season. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/bases-permaculture\"\u003ethe basics of permaculture\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eReserve it for wild areas, flowering fallows, informal hedges, and biodiversity corners, where it fully serves as a food source for wildlife.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eThe seeds, topped with a feathery tuft, blow away as soon as they mature: cut the flower heads as soon as they begin to open and let them dry in a paper bag, which will collect everything. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003estoring your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, without any chemical treatment. Our belief: to give gardeners back the ability to reseed, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eGive butterflies and birds a true food pantry with these field thistle seeds.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866932097357,"sku":"3760335362392","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/16_26_11zon.webp?v=1716405102"},{"product_id":"150-graines-de-cassis-geant-de-boskoop-ribes-nigrum","title":"150 Giant Boskoop Blackcurrant Seeds (Ribes nigrum)","description":"\u003cp\u003e\u003cem\u003eRibes nigrum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eGiant Boskoop Blackcurrant, blackcurrant bush: selected in the Netherlands in the nursery town of Boskoop, this variety produces longer trusses and larger berries than the common blackcurrant. Its fragrance, however, remains unmistakable—the very one that made Burgundy’s liqueurs and jellies famous.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge berries:\u003c\/strong\u003e larger than average, with tender skins, gathered in long trusses.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEarly harvest:\u003c\/strong\u003e from the beginning of July.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHighly aromatic foliage:\u003c\/strong\u003e when crushed, its leaves release the characteristic smell of blackcurrant.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDense shrub:\u003c\/strong\u003e it can be grown in the ground or in a container on a balcony.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny but not scorching, or partial shade in hot regions. Blackcurrants are plants suited to cool climates; heatwaves cause them to suffer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e cool, deep, rich in humus, and well drained, preferably neutral to slightly acidic. Its shallow roots are as sensitive to drying out as they are to stagnant water—mulching is highly beneficial.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e 6 to 12 weeks of \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e is necessary to break dormancy. Then sow in spring in pots, covering the seeds lightly. Germination is slow and staggered. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant with 1.50 metres between plants. In containers, choose a wide, deep pot and mulch the surface.\u003c\/li\u003e\n\u003cli\u003eGood to know: blackcurrants are partially self-fertile, but having \u003cstrong\u003etwo plants\u003c\/strong\u003e greatly improves fruit set and berry size.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep the soil cool in summer, without excess moisture. An application of compost around the base each autumn is sufficient to maintain it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePruning:\u003c\/strong\u003e unlike redcurrants, blackcurrants fruit mainly on \u003cstrong\u003ethe previous year’s wood\u003c\/strong\u003e. Prune more severely: each winter, remove one third of the oldest branches at ground level to encourage new shoots.\u003c\/li\u003e\n\u003cli\u003eWithout this pruning, production collapses after a few years—this is the most common mistake made with blackcurrant bushes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHarvest the entire truss when all the berries are black and slightly soft. Picked too early, they remain astringent.\u003c\/li\u003e\n\u003cli\u003eThis variety’s tender-skinned berries bruise easily: handle them gently and process them quickly.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial companions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt thrives beneath fruit trees, alongside \u003ca href=\"\/ko-intl\/products\/1000-graines-dachillee-millefeuille-fleurs-medicinale-aromatique-semences-paysannes\"\u003eyarrow\u003c\/a\u003e, which attracts beneficial insects. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/bases-permaculture\"\u003ethe basics of permaculture\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts early flowering, from April onward, provides food for bees and bumblebees at a time when resources are still scarce.\u003c\/li\u003e\n\u003cli\u003eIts black berries are highly sought after by blackbirds and warblers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor jelly, jam, syrup, coulis, and sorbet. The berries freeze very well and retain all their fragrance.\u003c\/li\u003e\n\u003cli\u003eIts leaves can be dried for herbal tea, a traditional rural use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eCrush very ripe berries in a little water, rinse them to separate the seeds from the pulp, then dry them flat before winter stratification. Blackcurrants can also be propagated very easily from hardwood cuttings in winter. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur commitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatments. Our belief: to give gardeners back the ability to sow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eLarge berries from July onward, with a fragrance nothing can replace.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866932359501,"sku":"3760335362408","price":4.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/17-FB_27_11zon.webp?v=1719264517"},{"product_id":"100-graines-de-rue-officinale-ruta-graveolens","title":"100 Rue Seeds (Ruta graveolens)","description":"\u003cp\u003e\u003cem\u003eRuta graveolens\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eStinking rue, herb of grace, witches' herb: few plants carry such a loaded reputation. In the Middle Ages, it was hung by doors to ward off evil spirits as well as insects, and its bluish leaves, with their powerful fragrance, were used to flavor salads and sauces. Today, it is above all a magnificent rock-garden perennial, with highly distinctive evergreen foliage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemarkable foliage:\u003c\/strong\u003e finely divided, with a very distinctive glaucous blue-green color, remaining evergreen year-round.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardy perennial:\u003c\/strong\u003e it adapts to all soils and is remarkably drought-tolerant once established.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYellow flowering:\u003c\/strong\u003e small greenish-yellow flowers in corymbs, in summer.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandling:\u003c\/strong\u003e the sap of common rue is highly photosensitizing. On contact with the skin followed by exposure to sunlight, it can cause severe burns and blisters (phytophotodermatitis), sometimes several hours later. Always wear gloves and long sleeves when pruning or harvesting it, preferably in cloudy weather, and wash your hands thoroughly afterward.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngestion:\u003c\/strong\u003e all parts of the plant are toxic at uncontrolled doses. Its historical culinary use involved minute quantities. Do not consume it, and keep it out of reach of children and pets.\u003c\/li\u003e\n\u003cli\u003eAvoid planting it alongside paths or walkways where people may brush against it in sunny weather.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun, in a warm and open position.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e poor, dry, stony, or chalky, and above all very well drained. It thrives where few plants can survive and is particularly intolerant of stagnant winter moisture. Do not enrich the soil: poor soil encourages a compact habit and strengthens its fragrance.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e the seeds require \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e to germinate well. Then sow them in pots under cover in spring, on the surface because they need light to germinate, and transplant them afterward.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant into a rock garden, bank, or dry border, spacing plants 40 cm apart. Excellent in pots for controlling its location.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNo watering is needed once established. Prune lightly in late winter to maintain a compact habit—with gloves and in cloudy weather.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt shares the requirements of other dry rock-garden plants such as \u003ca href=\"\/ko-intl\/products\/100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes\"\u003etrue lavender\u003c\/a\u003e, with which it creates a water-efficient Mediterranean bed. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003edrought-resistant plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eIts powerful scent makes it a traditional repellent plant for the garden—see our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-repulsives-anti-moustiques-pucerons\"\u003erepellent plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt is the host plant of the swallowtail, one of our largest and most beautiful butterflies: its green-and-black striped caterpillars feed exclusively on it, along with a few other umbellifers. Sowing it provides a nursery for this emblematic species.\u003c\/li\u003e\n\u003cli\u003eIts summer yellow flowers attract small bees and hoverflies.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eKnown as the “herb of grace,” rue was a symbol of repentance and protection in the Middle Ages, and was used in blessing rituals. Shakespeare mentions it in Hamlet as the herb of remembrance and regret.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLet the capsules turn brown and open into star shapes on the plant, then shake them over a container—with gloves. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003esaving your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eA characterful plant with unique bluish foliage, perfect for a dry, sunny corner of the garden.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866932490573,"sku":"3760335362330","price":4.84,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/graines-rue-officinale-fond-blanc_11zon.webp?v=1722362591"},{"product_id":"1000-graines-de-trefle-rouge-plante-medicinale-jardin-potager-semences-paysannes","title":"1000 Red Clover Seeds (Trifolium rubens)","description":"\u003cp\u003e\u003cem\u003eTrifolium rubens\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003ePurple clover, Rubens clover, wild crimson clover: not to be confused with red clover or \u003cem\u003eTrifolium incarnatum\u003c\/em\u003e, this species stands out for its upright, feathery pink-purple flower spikes, like little plumes. A perennial that is both visually striking and ecologically valuable, yet still too rare in gardens.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemarkable inflorescences:\u003c\/strong\u003e dense, feathery pink-purple flower spikes that are highly decorative, adding a wild, graphic touch to flower beds.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardy perennial:\u003c\/strong\u003e resistant down to -20°C, it forms long-lasting clumps and sometimes self-seeds spontaneously.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNitrogen fixer:\u003c\/strong\u003e like all legumes, it naturally enriches the soil.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun or partial shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e moist to slightly dry, well-drained, poor to moderately fertile — it clearly prefers lean, chalky soils to rich soil. No fertilization is necessary: as a nitrogen fixer, it produces its own fertilizer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow directly in the ground in spring (March to May) or at the end of summer (August to September). No pots and no prior soaking. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNo particular maintenance is required. Cut off faded flowers to prolong blooming, or leave them to set seed for natural self-seeding.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWith nitrogen-hungry vegetables (squash, tomatoes) after incorporation into the soil, and with grasses in wildflower meadow mixtures.\u003c\/li\u003e\n\u003cli\u003eAlongside other nectar-rich plants such as \u003ca href=\"\/ko-intl\/products\/1000-graines-de-phacelie-plante-engrais-vert-mellifere-semences-paysannes\"\u003ephacelia\u003c\/a\u003e or \u003ca href=\"\/ko-intl\/products\/1000-graines-de-trefle-blanc-plante-tres-mellifere-jardin-potager-semences-paysannes\"\u003ewhite clover\u003c\/a\u003e. See our guide to \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/engrais-verts-comment-quand-pourquoi\"\u003egreen manures\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHighly nectar-rich, it attracts a wide variety of pollinators: honeybees and wild bees, long-tongued bumblebees, and butterflies.\u003c\/li\u003e\n\u003cli\u003eBy fixing atmospheric nitrogen through its root nodules, it improves soil structure and fertility — see \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/sol-vivant-bacteries-champignons\"\u003ethe basics of living soil\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIn ornamental beds, wildflower meadows, as an improving ground cover, or as forage appreciated by grazing herbivores in extensive grazing systems.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eLike all clovers, it is associated with luck and harmony with nature, as well as fertility and cooperation: its symbiosis with soil bacteria makes it a subtle emblem of mutual aid between species.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few flower spikes to turn brown and dry completely on the plant, then thresh them by hand over a container. The plant may also self-seed in the garden. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living organisms as our guiding principle. Based near the Auvergne volcanoes, we choose reproducible, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eSales reserved for amateur gardeners seeking quality and authenticity.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866934718797,"sku":"3760335360152","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/35-graines-trefle-rouge-plante-medicinale-jardin-potager-semences-paysannes-fond-blanc.webp?v=1720538008"},{"product_id":"250-graines-de-ciboulette-a-feuilles-larges-aromatique-semence-paysanne","title":"250 Broadleaf Chive Seeds (Allium schoenoprasum)","description":"\u003cp\u003e\u003cem\u003eAllium schoenoprasum\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBroad-leaved chives, giant chives, civet: it is the same species as common chives, but selected for its noticeably thicker stems. The advantage is very practical in the kitchen: more to chop for the same harvesting time, and a more pronounced presence in dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThicker stems:\u003c\/strong\u003e easier to harvest and chop than classic chives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdible flowers:\u003c\/strong\u003e spherical pinkish-purple flower heads, highly decorative and attractive to pollinators.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery hardy:\u003c\/strong\u003e it tolerates temperatures down to -20 °C and returns every year without protection.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual use:\u003c\/strong\u003e aromatic in the vegetable garden, ornamental along borders, in beds or beside paths.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun to partial shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e cool, loose, fertile, substantial and well drained. Unlike bulb onions, it appreciates rich soil that stays cool: adding compost produces fuller clumps and thicker stems.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow from spring to early summer, 1 cm deep, in pots or directly in the ground. Germination is a little slow; allow two to three weeks. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant in clumps of several plants, spaced 20 cm apart — it makes far more impact when grouped than when planted alone. Perfect along a path, in a flower bed or on a windowsill.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater regularly to keep the soil cool: this prevents the leaves from turning yellow and becoming tough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe useful step:\u003c\/strong\u003e cut the entire clump back to 5 cm after flowering. It will regrow within two weeks with fresh, tender foliage, two to three times per season.\u003c\/li\u003e\n\u003cli\u003eDivide the clump every 3 years in spring to rejuvenate it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCut the stems with scissors 2 cm above the soil, never by pinching them halfway up: cut ends turn yellow and the clump becomes exhausted.\u003c\/li\u003e\n\u003cli\u003eIt freezes very well when chopped; drying, on the other hand, causes it to lose most of its aroma.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlanted at the foot of rose bushes and \u003ca href=\"\/ko-intl\/products\/500-graines-de-carotte-nantaise-legumes-jardin-potager-semences-paysannes\"\u003ecarrots\u003c\/a\u003e, its sulfurous scent deters aphids and carrot flies. See also \u003ca href=\"\/ko-intl\/products\/500-graines-de-ciboulette-plante-aromatique-jardin-potager-semences-paysannes\"\u003ecommon chives\u003c\/a\u003e and our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003evegetable garden companion planting combinations\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts pink pom-poms are frequently visited by bees, bumblebees and butterflies in spring — let part of the clump flower rather than cutting it all back.\u003c\/li\u003e\n\u003cli\u003eIts sulfur compounds naturally reduce pest pressure on neighboring crops.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChopped raw and added at the last moment: salads, raw vegetables, soups, sauces, fresh cheeses and omelets. Cooking destroys its aroma. Its flowers can be separated into florets to decorate salads, or used to flavor vinegar, which they turn pink.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few flower heads to dry completely on the plant, then shake them over a container: the black seeds will come free from the capsules. Sow them promptly, as their germination rate drops after one year. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living things as our guiding principle. Based near the Auvergne Volcanoes, we choose reproducible, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eAll the flavor of chives, with more to harvest.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866935701837,"sku":"3760335362088","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/40-graines-ciboulette-feuilles-larges-aromatique-fond-blanc.webp?v=1719913203"},{"product_id":"1500-graines-de-luzerne-plante-mellifere-engrais-vert-semences-paysannes","title":"1500 Alfalfa Seeds (Medicago sativa)","description":"\u003cp\u003e\u003cem\u003eMedicago sativa\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eAlfalfa, lucerne, Burgundy hay: cultivated for more than two thousand years, alfalfa is nicknamed the “queen of forage plants.” Its roots can reach more than 3 meters deep, a record that explains both its legendary drought resistance and its extraordinary ability to restructure soils.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNitrogen fixer:\u003c\/strong\u003e its root nodules capture nitrogen from the air and accumulate it in the soil, benefiting subsequent crops.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExceptional root system:\u003c\/strong\u003e its deep taproot loosens the lower layers of soil and brings up minerals inaccessible to other plants.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong-lived perennial:\u003c\/strong\u003e once established, it occupies the ground for several consecutive years.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e sunny.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e deep, healthy, and above all well-drained, with a clear preference for calcareous soils. A key point: it dislikes acidic soils and wet or compacted ground, where it quickly declines. No nitrogen amendment is needed; it produces its own.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e broadcast-sow directly in place in spring, on finely prepared soil, then roll or firm it down to ensure good contact with the soil. No pots and no pre-soaking. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAlmost none once established: its taproot draws water from deep underground. As green manure, mow before flowering and leave the cut plants in place or lightly dig them in.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAn excellent preceding crop for nitrogen-hungry vegetables. Mixed with \u003ca href=\"\/ko-intl\/products\/1000-graines-de-trefle-blanc-plante-tres-mellifere-jardin-potager-semences-paysannes\"\u003ewhite clover\u003c\/a\u003e or \u003ca href=\"\/ko-intl\/products\/1000-graines-de-trefle-rouge-plante-medicinale-jardin-potager-semences-paysannes\"\u003ered clover\u003c\/a\u003e, it forms a highly complete legume cover crop. Our guide: \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/engrais-verts-comment-quand-pourquoi\"\u003esowing green manures\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts purple flowers are highly nectar-rich and particularly popular with bumblebees, the only insects powerful enough to trigger their opening mechanism.\u003c\/li\u003e\n\u003cli\u003eAn alfalfa plot left to flower provides an exceptional refuge for beneficial insects and soil life — see \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/sol-vivant-bacteries-champignons\"\u003ethe basics of living soil\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eIts drought resistance makes it an ally for \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003ewater-wise gardens\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLet a few plants flower and then form their characteristic spiral-coiled pods. Harvest them once they are brown and dry, then remove the seeds. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, test them for germination rates, sort and package them carefully, and use no chemical treatments. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eEnrich your soil sustainably with these alfalfa seeds, one of the gardener’s best allies.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866936422733,"sku":"3760335362040","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/42-FB_18_11zon.webp?v=1722091646"},{"product_id":"100-graines-de-houblon-grimpant-humulus-lupulus-biere-semences-paysannes","title":"100 Climbing Hop Seeds (Humulus lupulus)","description":"\u003cp\u003e\u003cem\u003eHumulus lupulus\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eVine of the North, snakeweed, devil's wood: hops have acquired as many nicknames as they have uses. This perennial vine can climb more than 6 metres in a single season, one of the most spectacular growth rates in the temperate plant kingdom—enough to cover a pergola in a few weeks, well before you start thinking about beer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVigorous climber:\u003c\/strong\u003e its twining stems wrap themselves around their support, with explosive growth in spring.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePerennial with a long-lived rootstock:\u003c\/strong\u003e the above-ground growth dies back in winter, but the rootstock comes back even more vigorously every spring, for decades.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFragrant cones:\u003c\/strong\u003e only female plants produce the aromatic cones used in brewing, in summer.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun to partial shade, with the base in the shade and the top in the sun, as with a clematis.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e rich, deep, moist and well drained. This is a hungry and thirsty plant: adding compost when planting and ensuring the soil never dries out completely are essential. It does not tolerate very poor or scorching soils well.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e the seeds require \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e for 1 to 2 months to break dormancy. Then sow them in pots under cover, ready for planting out the following spring.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlant at the base of a tall, sturdy support (pergola, tensioned wire or trellis): stems laden with cones are heavy at the end of the season.\u003c\/li\u003e\n\u003cli\u003eNote that sowing produces male or female plants at random: only the latter will produce cones.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater regularly in summer and apply a thick mulch. Cut the dry stems back to ground level at the end of winter: the rootstock will regrow on its own.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the cones at the end of summer, when they become papery and slightly sticky to the touch, then dry them quickly in the shade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts dense foliage provides shelter and a nesting site appreciated by birds, as well as a refuge for numerous insects.\u003c\/li\u003e\n\u003cli\u003eIt is the host plant for several butterfly caterpillars, including the Comma and Red Admiral, which lay their eggs on it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIn brewing, the cones provide the bitterness and characteristic aromas of beer. The young spring shoots, known as hop shoots, can also be eaten like asparagus.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few cones to fully ripen on the plant until they turn brown, then crumble them to release the small, round seeds. Note: propagation from seed produces varied plants, whereas brewers generally multiply their varieties by rhizome cuttings. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003esaving your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Commitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eAdd a touch of rusticity and authenticity to your garden with these climbing hop seeds.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866936717645,"sku":"3760335362057","price":4.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/43-graines-houblon-grimpant-humulus-lupulus-fond-blanc.webp?v=1720538121"},{"product_id":"200-graines-de-melisse-officinale-plante-aromatique-jardin-potager-semences-paysannes","title":"60 Lemon Balm Seeds (Melissa officinalis)","description":"\u003cp\u003e\u003cem\u003eMelissa officinalis\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLemon balm, common balm, bee balm, lemon herb: its name comes from the Greek \u003cem\u003emelissa\u003c\/em\u003e, meaning bee — beekeepers in antiquity rubbed it on the inside of hives to encourage swarms to settle there. Crush a leaf and you will understand its other nickname: it releases a remarkably fresh lemon fragrance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLemony fragrance:\u003c\/strong\u003e highly aromatic, puckered leaves with an immediate freshness when crushed.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndestructible perennial:\u003c\/strong\u003e it returns every spring for years without any care.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHighly attractive to bees:\u003c\/strong\u003e its small white flowers attract bees in large numbers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdaptable:\u003c\/strong\u003e it tolerates full sun as well as partial shade and a variety of soils.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt is \u003cstrong\u003espreading and reseeds abundantly\u003c\/strong\u003e: without supervision, it can colonize an entire flower bed in two or three seasons. Give it a confined space, grow it in a container, or cut off the flower stalks before they set seed if you do not want it to spread.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun or partial shade — partial shade suits it particularly well in hot regions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e moist, fertile, light and slightly clayey, though it adapts to most soils. Soil that stays moist produces larger, more tender leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in spring, \u003cstrong\u003eon the surface without covering\u003c\/strong\u003e: its tiny seeds need light to germinate. Simply press them down and keep them moist. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant 40 cm apart, in borders, herb gardens or pots. In pots, divide the clump regularly to prevent it from overwhelming its neighbors.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater during dry periods. Cut the clump back after flowering: it will produce fresh foliage that is much more fragrant.\u003c\/li\u003e\n\u003cli\u003eDivide every 3 to 4 years to rejuvenate it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the leaves \u003cstrong\u003ebefore flowering\u003c\/strong\u003e, in dry weather: this is when their lemony fragrance is most intense. After flowering, it fades considerably.\u003c\/li\u003e\n\u003cli\u003eIt freezes better than it dries, as drying causes it to lose much of its aroma.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts lemony fragrance is reputed to repel mosquitoes: plant it near areas where you eat outdoors in summer, or make bouquets for the table. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-repulsives-anti-moustiques-pucerons\"\u003erepellent plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt is one of the most attractive plants for bees — its Latin name makes that clear. Let it flower in a corner of the garden rather than cutting everything back.\u003c\/li\u003e\n\u003cli\u003eIts long flowering period, from June to September, makes it a reliable resource for much of the season.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFresh leaves for infusions, fruit salads, summer drinks, desserts and with fish. They also add excellent flavor to homemade syrup.\u003c\/li\u003e\n\u003cli\u003eA major traditional medicinal plant, listed in the French Pharmacopoeia and grown in herb gardens since the Middle Ages. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLet a few flower stalks dry completely on the plant, then crush them over a container: the seeds are extremely fine. In practice, lemon balm reseeds so readily on its own that harvesting is rarely necessary. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003estoring your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatments. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eThe bee plant, with a lemon fragrance within reach all summer long.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866939109709,"sku":"3760335361463","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/50-graines-melisse-officinale-fond-blanc.webp?v=1719913386"},{"product_id":"100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes","title":"100 True Lavender Seeds (Lavandula angustifolia)","description":"\u003cp\u003e\u003cem\u003eLavandula angustifolia\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eEnglish lavender, fine lavender, true lavender: whatever name you give it, this shrub remains inseparable from the image of Provence. Its purple fields striping the plateaus of Haute-Provence have made the Grasse perfume industry world-famous for centuries.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFragrant shrub:\u003c\/strong\u003e bushy, upright branches and evergreen, gray-green foliage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong flowering period:\u003c\/strong\u003e white, pink, blue, or mauve spikes with a smooth, penetrating fragrance, from April to September depending on the region.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong lifespan:\u003c\/strong\u003e when properly cared for, a lavender plant can live for around ten years in the garden.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun is essential, ideally in a warm, well-ventilated location.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e light, poor, stony, chalky, and above all very well drained — this is the critical point. It dies in heavy, clayey, or wet winter soil. Never fertilize: poor soil produces a more intense fragrance and a more compact plant. In heavy soil, plant on a mound or incorporate gravel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e the seeds require cold stratification to germinate properly — see our guide to \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e. Then sow them in pots under shelter at the end of winter, on the surface, as they need light to germinate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant in spring after the last frosts (or in autumn in southern regions), spacing plants 40 to 50 cm apart.\u003c\/li\u003e\n\u003cli\u003eRock gardens, slopes, borders, or large pots suit it perfectly. It is generally hardy down to between -12 °C and -15 °C.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePrune lightly each year after flowering, never cutting into the old wood: this is what determines its longevity and rounded shape.\u003c\/li\u003e\n\u003cli\u003eAlmost no watering is needed once established — it is the ultimate \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-resistantes-secheresse-graines\"\u003edrought-resistant garden plant\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCut the flower spikes at the beginning of flowering, in the morning after the dew has evaporated, when the fragrance is at its strongest. Dry them in bundles hung upside down, in the shade and in a dry place.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial companions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt has the same requirements as other Mediterranean plants such as the \u003ca href=\"\/ko-intl\/products\/35-graines-de-caprier-vivace-sans-epine-semences-reproductibles\"\u003ethornless perennial caper bush\u003c\/a\u003e, with which it creates a cohesive dry rock garden.\u003c\/li\u003e\n\u003cli\u003ePlanted near roses or the vegetable garden, its scent disrupts certain unwanted insects — see the \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-repulsives-anti-moustiques-pucerons\"\u003erepellent plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAn iconic nectar plant, it is one of the most frequently visited by honeybees and wild bees, as well as butterflies, throughout its long summer flowering period.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDried flowers scent laundry, are used in herbes de Provence, and have traditionally been used as an infusion.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eLavender is inseparable from Provençal identity, to the point of becoming the floral emblem of an entire region and a historic pillar of the French perfume industry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few flower spikes to turn brown and dry completely on the plant after flowering, then rub them over a container to release the seeds. Note that lavenders cross easily with one another: harvested seeds may produce plants that differ slightly from the parent plant. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003esaving your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Volcanoes of Auvergne, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eAdd these lavender seeds to your garden to enjoy their iconic beauty and fragrance.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866940977485,"sku":"3760335360978","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/62-graines-lavande-fond-blanc.png?v=1719913733"},{"product_id":"100-graines-de-fraise-des-bois-fruit-rouge-jardin-semences-paysannes","title":"100 Wild Strawberry Seeds (Fragaria vesca)","description":"\u003cp\u003e\u003cem\u003eFragaria vesca\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWild strawberry, woodland strawberry, alpine strawberry, capron: tiny and incomparable. This is the strawberry once gathered at the edge of the forest, the one whose single fruit perfumes an entire mouthful — and which the larger, more productive modern varieties have never managed to match in flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall, highly fragrant fruits:\u003c\/strong\u003e the taste of strawberry at its most concentrated.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEver-bearing:\u003c\/strong\u003e it produces in successive waves from June until the first frosts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery hardy:\u003c\/strong\u003e it tolerates -15 to -20 °C, but starts growing again early and is susceptible to late frosts affecting its flowers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExcellent ground cover:\u003c\/strong\u003e along borders, in light woodland, in containers, or even on a windowsill.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e partial shade — it is a woodland plant; harsh full sun causes it to suffer and dries out its shallow roots.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e rich in humus, slightly acidic to neutral, moist and well drained. Avoid chalky soils, which cause its foliage to turn yellow, and waterlogged ground. Clay slopes that are steep enough not to retain water suit it very well.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e for 3 to 4 weeks significantly improves germination. Then sow in a seed tray in spring and \u003cstrong\u003edo not cover the seeds\u003c\/strong\u003e: they need light to germinate. Simply press them against the substrate and keep it moist. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant at the 3–4-leaf stage, spacing plants 25 to 30 cm apart. \u003cstrong\u003eNever bury the crown of the plant\u003c\/strong\u003e — the central bud from which the leaves emerge: if buried, it rots, and this is the most common cause of failure.\u003c\/li\u003e\n\u003cli\u003eMulch as soon as you plant: its roots are shallow, and mulch keeps the fruits clean.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep the soil moist without waterlogging it, especially in summer.\u003c\/li\u003e\n\u003cli\u003eUnlike cultivated strawberries, wild strawberries produce few or no runners: they spread mainly by self-seeding around themselves, making them a natural and long-lasting ground cover.\u003c\/li\u003e\n\u003cli\u003eDivide the clumps every 3 to 4 years to rejuvenate them.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the fruits when they are fully red and soft, preferably in the morning, by pinching the stem rather than pulling on the fruit, which can be crushed.\u003c\/li\u003e\n\u003cli\u003eThey keep hardly at all: this is the price of their delicacy, so consume them the same day.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial companions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt thrives in light woodland, at the foot of fruiting shrubs, where it occupies the lower layer. A \u003ca href=\"\/ko-intl\/products\/1000-graines-d-ortie-sauvage-plante-amie-potager-legumes-semences-paysannes\"\u003eborder of nettles\u003c\/a\u003e at a distance attracts beneficial insects. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-vivaces-comestibles\"\u003eour edible perennial plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts small white flowers, produced over a very long period, provide a regular food source for solitary bees and hoverflies.\u003c\/li\u003e\n\u003cli\u003eIts dense carpet shelters ground beetles and other beneficial insects close to the soil, while its fruits feed blackbirds and small mammals.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFresh, on a tart, as jam, or as a coulis. A few wild strawberries are enough to perfume an entire preparation.\u003c\/li\u003e\n\u003cli\u003eIts leaves dry well for herbal tea, a traditional use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eCrush a few fully ripe fruits onto absorbent paper, allow them to dry completely, then rub them to detach the achenes — the small yellow grains on the surface of the fruit, which are the actual seeds. Store in a cool, dry place until stratification. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Commitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to sow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eTiny and incomparable: the strawberry whose single fruit perfumes everything.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866942124365,"sku":"3760335361531","price":6.84,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/66-graines-fraise-des-bois-fond-blanc_webp_2eb30534-85b8-4a93-bb5a-e4126d1cd75c.png?v=1719914040"},{"product_id":"150-graines-de-valeriane-officinale-plante-medicinale-semences-paysannes","title":"150 Valerian Herb Seeds (Valeriana officinalis)","description":"\u003cp\u003e\u003cem\u003eValeriana officinalis\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eValerian, cat herb, Saint George's herb, cure-all: the wealth of its common names reflects the place it has held in herb gardens since the Middle Ages. Its nickname, cat herb, is well deserved: the scent of its roots fascinates felines much like catnip does, to the point that young plants sometimes need to be protected from their attacks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTall, slender perennial:\u003c\/strong\u003e it reaches 1 to 1.5 m and bears umbels of small pinkish-white flowers in June and July.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery hardy:\u003c\/strong\u003e it withstands cold well and requires little maintenance once established.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWild appearance:\u003c\/strong\u003e its natural habit adds a country feel to flower beds and pond edges.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e partial shade is preferable, or full sun if the soil remains consistently moist.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e cool to moist, deep, and rich in organic matter—it is a plant of stream banks and wet meadows and does not tolerate drought. Adding compost and a thick mulch benefits it, unlike most perennials in this catalogue.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e the seeds require \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e and quickly lose their germination ability: sow them fresh, in spring, on the surface, as they need light to germinate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlant it at the back of a flower bed or along the edge of a pond or other water feature, spacing plants 50 cm apart: the clump becomes substantial.\u003c\/li\u003e\n\u003cli\u003eProtect young plants with wire mesh if cats visit the garden: they readily roll around on them and may destroy them.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKeep the soil moist with regular watering in summer and good mulching. Cut back the stems after flowering.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts broad white umbels are frequently visited by butterflies, hoverflies, and many small short-tongued pollinators.\u003c\/li\u003e\n\u003cli\u003eIt also attracts neighborhood cats, which come to roll around in its foliage—a well-known use among cat owners, who sometimes grow it for their pets.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA major medicinal plant in European herbal medicine, traditionally used since antiquity. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eIts dried roots are also used to make toys and cushions for cats.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eThe seeds, topped with a feathery pappus, are carried away by the wind as soon as they mature: monitor the faded umbels and cut them as soon as they turn brown, before the seeds disperse, then leave them to dry in a paper bag. Sow them quickly, as their shelf life is short. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003estoring your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eAdd a wild, country feel to your garden with these valerian seeds.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866942484813,"sku":"3760335361517","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/69-graines-valeriane-officinale-fond-blanc.png?v=1719914225"},{"product_id":"150-graines-de-raifort-plante-aromatique-potager-semences-paysannes","title":"150 Wild Horseradish Seeds (Armoracia rusticana)","description":"\u003cp\u003e\u003cem\u003eArmoracia rusticana\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWild horseradish, Breton cran, German mustard, horse radish: not to be confused with Japanese wasabi (\u003cem\u003eEutrema japonicum\u003c\/em\u003e), a completely different species. Wild horseradish is a hardy variety from Central Europe, whose grated root releases a sudden, fiery pungency—it rises into the nose rather than burning the mouth, and evaporates as quickly as it appeared.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThick, fleshy root:\u003c\/strong\u003e this is the part that is grated; it is white and intensely pungent.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge leaves:\u003c\/strong\u003e imposing growth, reaching up to 1 metre in height and spread.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIndestructible perennial:\u003c\/strong\u003e once established, it returns every year without any care.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery hardy:\u003c\/strong\u003e it withstands even the harshest winters without protection.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFreshly grated root releases vapours that are highly irritating to the eyes and respiratory tract, even stronger than onion: grate it in a well-ventilated place, or even outdoors.\u003c\/li\u003e\n\u003cli\u003eIts deep root system makes it almost impossible to eradicate: the smallest fragment of root left in the ground will regrow. Choose its location permanently, or grow it in a container.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePosition:\u003c\/strong\u003e full sun to partial shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e deep, loose, moist and fairly rich. This is especially important if you are growing it for the root: it grows very deep, so work the soil deeply. Stony or compacted soil produces forked roots that are difficult to pull up. However, it tolerates almost anything.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in spring or autumn. The seeds require \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/stratification-a-froid-graines\"\u003ecold stratification\u003c\/a\u003e to break dormancy: autumn sowing lets winter do the work naturally.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAllow plenty of space and choose a permanent location, along the edge of the vegetable garden or in a dedicated area. A large buried container can contain its spread.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNone. It is one of the most robust plants in the vegetable garden. Simply remove the flower stalks to direct the plant's energy into the root.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHarvest the roots in autumn, after the first frosts, which intensify their pungency, digging deeply. Store them in sand in a cool place.\u003c\/li\u003e\n\u003cli\u003eTip: the pungency develops only when the root is grated, never before. Grate it at the last moment, and add a dash of vinegar to preserve the flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTraditionally planted along the edge of potato plots, where its sulphurous smell is reputed to disrupt certain pests. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003ecompanion planting in the vegetable garden\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts clusters of white flowers, if allowed to bloom, are heavily visited by bees and hoverflies in spring.\u003c\/li\u003e\n\u003cli\u003eLike all brassicas, it is a host plant for butterfly caterpillars.\u003c\/li\u003e\n\u003cli\u003eIts huge leaves cover the ground and shelter ground beetles and other beneficial insects close to the soil.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGrated root as a condiment, on its own or in a creamy sauce, with boiled meats, smoked fish and cured meats—it is a staple of Central and Northern European cuisine. The young spring leaves can also be eaten, finely chopped in salads.\u003c\/li\u003e\n\u003cli\u003eTraditional medicinal plant. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eVegetative propagation is still the simplest method: keep a pencil-sized section of root when harvesting and replant it; it will produce a complete plant. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003esaving your own seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Volcanoes of Auvergne, we choose reproducible, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief is to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eA powerful condiment and an indestructible plant, to install once and for all.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866942976333,"sku":"3760335361388","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/photo-haute-definition-racine-raifort-champetre-fond-blanc_11zon.webp?v=1722525652"},{"product_id":"25-graines-de-pimprenelle-officinale-vivace-aromatique-potager-semences-paysannes","title":"25 Seeds of Salad Burnet (Sanguisorba minor)","description":"\u003cp\u003e\u003cem\u003eSanguisorba minor\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eSmall burnet, salad burnet, lesser burnet: its genus name comes from the Latin \u003cem\u003esanguis sorbere\u003c\/em\u003e, “to absorb blood,” referring to its traditional uses. In the garden, it is above all an unfairly forgotten herb, whose young leaves add a fresh cucumber and green-walnut note to salads — while its finely divided foliage stays green all winter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDecorative foliage:\u003c\/strong\u003e very finely divided into toothed leaflets, it forms graceful rosettes and remains evergreen in winter.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOriginal flavor:\u003c\/strong\u003e somewhere between cucumber and green walnut, with a hint of bitterness and astringency.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardy perennial:\u003c\/strong\u003e virtually indestructible, it provides fresh leaves all year round, including during the cold season.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun or light shade; it adapts to both.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e sandy, deep, dry and rather chalky — it grows naturally in poor grasslands and on dry slopes. It dislikes stagnant moisture and needs no amendments: in soil that is too rich, its leaves lose their flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow in spring, directly in place or in pots, lightly covering the seeds. No soaking or stratification is necessary. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePlant it along the edge of the ornamental garden, in the vegetable garden, in a herb bed or in a pot at least 40 cm in diameter, spacing plants 30 cm apart.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCut off the flower stalks as soon as they appear to focus the plant’s energy on producing young, tender leaves, which are the most flavorful.\u003c\/li\u003e\n\u003cli\u003eCut back the clump at the end of winter to encourage new shoots.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAlways pick the young leaves from the center, as they are the most tender. Eat them fresh: drying completely destroys their delicate flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt shares the dry, chalky soil requirements of \u003ca href=\"\/ko-intl\/products\/100-graines-de-lavande-fleurs-plante-jardin-potager-semences-paysannes\"\u003etrue lavender\u003c\/a\u003e and \u003ca href=\"\/ko-intl\/products\/40-graines-de-sauge-officinale-plante-aromatique-semences-paysannes\"\u003ecommon sage\u003c\/a\u003e, making them a harmonious herb bed combination. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/graines-sol-pauvre-sec\"\u003eseeds for poor, dry soil\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIf allowed to flower, its unusual reddish flower heads are pollinated by the wind but visited by small insects.\u003c\/li\u003e\n\u003cli\u003eIts evergreen foliage provides shelter close to the ground throughout winter, when most perennials have disappeared.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFresh leaves in salads, cold sauces, fromage blanc or drinks, where they add their cucumber note. Traditional medicinal plant. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eAllow a few flower stalks to grow and form their angular fruits, then harvest them once they are brown and dry. Burnet readily self-seeds in the garden. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOur Commitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose reproducible, non-hybrid varieties, tested for their germination rate, sorted and carefully packaged, without any chemical treatment. Our belief: to give gardeners back the ability to sow again, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eRediscover a forgotten herb, available fresh even in the depths of winter.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866943729997,"sku":"3760335361272","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/graines-Pimprenelle-Officinale-nature-permaculture-fond-blanc.webp?v=1721406744"},{"product_id":"1000-graines-dachillee-millefeuille-fleurs-medicinale-aromatique-semences-paysannes","title":"1000 Yarrow Seeds (Achillea millefolium)","description":"\u003cp\u003e\u003cem\u003eAchillea millefolium\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eYarrow, carpenter's weed, turkey herb, nosebleed plant, milfoil: the wealth of its common names says much about the place it has held in the countryside. Its Latin name refers to Achilles, who, according to legend, used it to treat his soldiers before Troy — and its epithet \u003cem\u003emillefolium\u003c\/em\u003e to its foliage, so finely divided that it seems to contain a thousand leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong flowering period:\u003c\/strong\u003e flat white to pinkish flower heads, from June to October, borne on upright stems.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinely divided foliage:\u003c\/strong\u003e very airy, it forms a dense carpet at ground level and remains decorative outside the flowering period.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery hardy perennial:\u003c\/strong\u003e virtually indestructible, it adapts to almost any conditions.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun or partial shade; it adapts to both.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e ordinary soil, even poor, dry and stony, as long as it is well drained — it grows spontaneously on embankments and along paths. Above all, do not fertilize: in rich soil, its stems become long, soft and floppy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow directly in the ground from May to July, on the surface without covering: the very fine seeds need light to germinate. Simply firm the soil. No soaking or stratification. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVery little maintenance is required. Cut it back after the first flowering to encourage a second, and divide the clump every 3 years to rejuvenate it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the flower heads when in full bloom in dry weather, and dry them upside down in small bunches, in the shade and in a well-ventilated place — they are also very well suited to decorative dried bouquets.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial pairings:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eReputed to stimulate the vigor of neighboring plants, it belongs along vegetable garden borders as well as in perennial beds, alongside \u003ca href=\"\/ko-intl\/products\/100-graines-dechinacee-pourpre-echinacea-purpurea\"\u003epurple coneflower\u003c\/a\u003e, with which it shares the same requirements. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/fleurs-au-potager\"\u003ecombining flowers in the vegetable garden\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eIts leaves are traditionally added to compost, which they help activate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts flat flower heads form true landing platforms for short-tongued insects: hoverflies, ladybugs, lacewings and beneficial micro-wasps flock to them — bringing numerous aphid predators into the garden. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/associations-legumes-potager\"\u003evegetable garden companion plantings\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eIts very long flowering period, from June to October, makes it a reliable resource for almost the entire season.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe young leaves, with a slightly bitter, aniseed flavor, add flavor to salads and sauces. The dried flowers are traditionally prepared as an infusion.\u003c\/li\u003e\n\u003cli\u003eOne of the medicinal plants used in Europe for the longest time. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eAssociated with the hero Achilles in Greek mythology, yarrow was also used in ancient China for divination: 50 dried stalks were used to cast the hexagrams of the I Ching.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLeave a few flower heads to turn brown and dry completely on the plant, then rub them over a container: the seeds are tiny. Yarrow also readily self-seeds and spreads through its rhizomes. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment whatsoever. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eA generous, virtually indestructible perennial, and a precious ally for gardeners and beneficial insects.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866945859917,"sku":"3760335361968","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/graines-achilee-millefeuille-permaculture-fond-blanc.webp?v=1721406844"},{"product_id":"150-graines-de-saponaire-de-montpellier-fleurs-annuelle-semences-paysannes","title":"150 Montpellier Soapwort Seeds (Vaccaria hispanica)","description":"\u003cp\u003e\u003cem\u003eVaccaria hispanica\u003c\/em\u003e (syn. \u003cem\u003eSaponaria vaccaria\u003c\/em\u003e)\u003c\/p\u003e\n\u003cp\u003eMontpellier soapwort, cow soapwort, vaccaria, soapwort: not to be confused with \u003ca href=\"\/ko-intl\/products\/60-graines-de-saponaire-officinale-saponaria-officinalis\"\u003ecommon soapwort\u003c\/a\u003e, its perennial cousin and the true soap plant. This annual of cereal fields was once a familiar companion of grain crops. Today, its bright pink flowers on fine, branched stems are a wonderful addition to bouquets.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGenerous pink flowering:\u003c\/strong\u003e a cloud of small bright pink to pale pink flowers from June to September.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAiry habit:\u003c\/strong\u003e fine, branched stems approximately 60 cm tall, with glaucous foliage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy annual:\u003c\/strong\u003e fast-growing, it readily self-seeds from one year to the next.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExcellent cut flower:\u003c\/strong\u003e it lasts very well in a vase and lends lightness to country bouquets.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts seeds contain saponins and are not edible. This species is purely ornamental.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e full sun.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e light, well-drained, ordinary to poor, preferably calcareous—it is an arable-field annual accustomed to cultivated soils. It dislikes stagnant moisture and requires no fertilization: in soil that is too rich, its slender stems flop.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e no stratification is necessary, contrary to what is often believed. Sow directly in place in spring after the last frosts, or in autumn in mild climates for earlier flowering. Cover lightly. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAlmost none. Thin to 20 cm apart and stagger sowings every three weeks to extend flowering.\u003c\/li\u003e\n\u003cli\u003eLeave a few plants to go to seed for natural reseeding.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor bouquets, cut the stems when the first flowers in the cluster open: the remaining buds will bloom in the vase, extending its vase life.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt combines beautifully with \u003ca href=\"\/ko-intl\/products\/100-graines-de-bleuet-fleurs-plante-mellifere-jardin-semences-paysannes\"\u003ecornflower\u003c\/a\u003e, \u003ca href=\"\/ko-intl\/products\/250-graines-de-coquelicot-sauvage-jardin-fleur-semences-paysannes\"\u003ewild poppy\u003c\/a\u003e, and \u003ca href=\"\/ko-intl\/products\/70-graines-de-nigelle-de-damas-nigella-damascena\"\u003elove-in-a-mist\u003c\/a\u003e, its historic companions in grain fields. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/graines-sol-pauvre-sec\"\u003eseeds for poor, dry soil\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHighly attractive to pollinators, it draws bees and butterflies over a long summer period.\u003c\/li\u003e\n\u003cli\u003eIt is part of the group of arable-field flowers, which have sharply declined in our countryside in recent decades: sowing it helps preserve them.\u003c\/li\u003e\n\u003cli\u003eIts seeds feed small seed-eating birds in autumn.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCountry-style beds, borders, banks, rockeries, and flower meadows. Above all, it is an excellent cut flower, highly sought after by florists for adding lightness to arrangements.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSymbolism:\u003c\/strong\u003e\u003cbr\u003eLike all arable-field flowers, vaccaria evokes the simplicity of fields from times past and the understated beauty of things that grow without being sown.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLet a few seed capsules turn brown and dry completely on the plant, then turn them upside down over a container: the round black seeds fall out easily. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to store your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, test them for germination rates, and carefully sort and package them without any chemical treatment. Our conviction: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eSow a forgotten arable-field flower, as beautiful in the garden as it is in a bouquet.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866948317517,"sku":"3760335361982","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/90-graines-saponaire-de-montpellier-fond-blanc.png?v=1719914967"},{"product_id":"200-graines-doseille-legume-plante-aromatique-jardin-potager-semences-paysannes","title":"200 Sorrel Seeds (Rumex acetosa)","description":"\u003cp\u003e\u003cem\u003eRumex acetosa\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eCommon sorrel, garden sorrel, sour dock, dock: its pronounced acidity comes from oxalic acid, the same compound found in rhubarb. It is one of the few vegetable garden plants grown specifically for its acidity — it makes sorrel sauce for shad and salmon, and transforms a simple potato soup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCharacteristics:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistinctly tangy flavor:\u003c\/strong\u003e unique in the vegetable garden, it livens up fish, eggs, soups and vegetables.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardy perennial:\u003c\/strong\u003e once established, it produces for years with little care.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVery early harvest:\u003c\/strong\u003e one of the first leafy vegetables of spring.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCan be grown anywhere:\u003c\/strong\u003e in a pot, container, window box, on a windowsill, in a flower bed, rock garden or vegetable garden.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePrecautions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLike rhubarb and spinach, its leaves are rich in \u003cstrong\u003eoxalates\u003c\/strong\u003e. Consume it occasionally and in moderation rather than in large quantities every day, and prefer young leaves, which are less concentrated. Cooking and combining it with a dairy product — cream or butter — lessen its effect, something traditional cuisine understood long before chemistry did.\u003c\/li\u003e\n\u003cli\u003eAvoid cast-iron or aluminum cookware, which its acidity attacks and which can give the dish a metallic taste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSowing advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eExposure:\u003c\/strong\u003e partial shade or light sun — full summer sun makes it bolt and toughens its leaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e heavy, clay-rich, very humus-rich and moist, preferably neutral to acidic. It does not tolerate chalky soil well. It is one of the few plants in this catalog that appreciates heavy soil.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e sow from March to May or in September, directly in the ground or in a seedling pot, 1 cm deep. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/comment-semer-graines-coton-godet-terre\"\u003ehow to sow your seeds\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePlanting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTransplant with 30 cm spacing. One clump is more than enough for a household, as its production is continuous.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWater regularly to keep the soil moist: this is what prevents it from bolting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe essential task:\u003c\/strong\u003e cut off the flower stalks as soon as they appear. Otherwise, the plant becomes exhausted, its leaves toughen and harvesting stops.\u003c\/li\u003e\n\u003cli\u003eDivide the clump every 3 to 4 years to rejuvenate it.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting advice:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePick the \u003cstrong\u003eouter leaves\u003c\/strong\u003e one at a time, leaving the center intact: the plant continues to regrow from spring through fall.\u003c\/li\u003e\n\u003cli\u003eHarvest them young: older leaves are more acidic and tougher.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBeneficial combinations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIts preference for partial shade and heavy soils makes it a good occupant of cool corners of the garden, where most herbs fail. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-vivaces-comestibles\"\u003eedible perennial plants\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBenefits for biodiversity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIt is the host plant for the caterpillars of the common copper, the small bright-orange butterfly of wet meadows — letting one clump flower is like providing it with a nursery.\u003c\/li\u003e\n\u003cli\u003eIts seeds feed small seed-eating birds in autumn.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eUses:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIn a creamy sauce with fish — salmon with sorrel is a classic —, in soup, in an omelet, or with a few finely sliced raw leaves in a salad. Its color turns olive green when cooked; this is normal.\u003c\/li\u003e\n\u003cli\u003eTraditional medicinal plant. See our \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/plantes-medicinales-a-semer\"\u003emedicinal plants to sow\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting your own seeds:\u003c\/strong\u003e\u003cbr\u003eLet a flower stalk grow and turn completely brown, then shake it over a container: the reddish-brown seeds are abundant. Sorrel also readily self-seeds. See \u003ca href=\"\/ko-intl\/blogs\/le-coin-des-graines\/conserver-ses-graines\"\u003ehow to save your seeds\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCommitment to Quality:\u003c\/strong\u003e at SemiSauvage - Permaculture, we grow and select our seeds with respect for all living things as our guiding principle. Based near the Auvergne Volcanoes, we choose open-pollinated, non-hybrid varieties, tested for their germination rate, carefully sorted and packaged, with no chemical treatment. Our belief: to give gardeners back the ability to resow, year after year, seeds that truly belong to them.\u003c\/p\u003e\n\u003cp\u003eThe only acidity grown in the vegetable garden, available from the first days of fine weather.\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"Default Title","offer_id":48866955297101,"sku":"3760335361173","price":3.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/graines-d-oseille-permaculture-fond-blanc.webp?v=1721407063"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/collections\/plantes-vivaces-lavande-thym-artichaut-rhubarbe-graines.webp?v=1784633150","url":"https:\/\/semisauvage.com\/ko-intl\/collections\/perennial-plants.oembed?page=2","provider":"SemiSauvage","version":"1.0","type":"link"}