{"product_id":"mycelium-de-truffe-blanche-dete-kit-de-culture-champignons","title":"Summer White Truffle Mycelium - Mushroom Growing Kit","description":"\u003cp\u003eGrow your own Summer White Truffles with this mycelium kit\u003cbr\u003e\u003cspan\u003e Summer White Truffles, known for their delicate flavor and subtle aroma, are gems of gastronomy. With this kit, you can cultivate these precious truffles in your own garden.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eThis kit contains a tube of Summer White Truffle liquid mycelium (\u003c\/span\u003e\u003cem\u003e\u003cspan\u003eTuber aestivum\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e), produced under optimal sterile conditions. The mycelium is ready to be diluted in a sugar water solution for easy inoculation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSummer White Truffles live in symbiosis with several types of host trees, such as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eOaks\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e (green, pubescent, pedunculate, kermes)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eHazelnuts\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eLindens\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePines\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e (Aleppo and black)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan\u003eHornbeam\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThey prefer clay-loam soils, slightly alkaline to neutral (pH between 7 and 8), with good water retention but without excess moisture.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eProduct advantages:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eCompatible with various types of trees and natural substrates.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSimple and effective method to start a truffle cultivation.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAllows prolonged fruiting under ideal conditions.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eEnvironmentally friendly and sustainable.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eCultivation instructions\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003ePreparation of the sugar water mixture\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e :\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eUse bottled mineral water to avoid contaminants like chlorine.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAdd about 10% preservative-free apple or lemon syrup (glucose\/fructose).\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMix 10 ml of mycelium per liter of sugar water (for example, 15 ml for a 1.5-liter bottle).\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eGently shake to evenly distribute the mycelium.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eMycelium development\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e :\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003ePlace the mixture in a dark room at a stable temperature of at least 20°C.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eLet rest for at least 4 to 5 days, until the mycelium filaments develop and the liquid becomes cloudy.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eSoil inoculation\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e :\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eDirectly on the roots\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e : Slightly clear the roots of young trees (1 to 2 years old). Rinse them to remove impurities, then dip them in the mycelium mixture for 10 to 15 minutes before replanting.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSoil inoculation\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e : Dig holes or furrows around the target trees (about 1 meter from the trunk).\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eIncorporate a layer of substrate (fine peat, vermiculite, or sand) mixed with the mycelium.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWater lightly to maintain moisture, but avoid waterlogged soil.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEnvironmental conditions\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e :\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eMoisture\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e : Maintain constant humidity during the first weeks after inoculation.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTemperature\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e : Ideal between 10°C and 25°C.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eExposure\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e : Prefer semi-shaded areas or benefit from filtered sunlight. Lightly prune the trees to allow good light penetration.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eSeasonality and harvest\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eInoculation\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e : Spring or early autumn, when weather conditions are mild and humid.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eExpected fruiting\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e : Summer White Truffles usually fruit from September to December, but production can sometimes take several years (generally 5 to 10 years after inoculation).\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eTransform your space into a productive truffle orchard and discover the joy of growing your own Summer White Truffles. Get started today!\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan\u003eWhy choose SemiSauvage - Permaculture?\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAt \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSemiSauvage - Permaculture\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e , we are committed to providing exceptionally high-quality products for all truffle enthusiasts. Our mycelium tubes are carefully sterilized and vacuum-packed to guarantee their purity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eEach kit includes a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edetailed notice\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e , with clear instructions and practical advice to ensure your success, whether you are a beginner or an expert.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDownload the instructions: \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/SEMISAUVAGE_NOTICE_MYCELIUM_TRUFFE_FR.pdf?v=1736414463\" title=\"notice kit de culture champignon truffe blanche d'été semisauvage\" rel=\"noopener\" target=\"_blank\"\u003ePDF in French \u003cb\u003e©\u003c\/b\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/SEMISAUVAGE_NOTICE_MYCELIUM_TRUFFE_EN.pdf?v=1736415414\" title=\"notice summer white truffle mushroom growing kit semisauvage\" rel=\"noopener\" target=\"_blank\"\u003ePDF in English \u003cb\u003e©\u003c\/b\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/SEMISAUVAGE_NOTICE_MYCELIUM_TRUFFE_IT.pdf?v=1736415334\" title=\"avviso kit per la coltivazione di funghi al tartufo bianco estivo semisauvage\" rel=\"noopener\" target=\"_blank\"\u003ePDF in Italian \u003cb\u003e©\u003c\/b\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/SEMISAUVAGE_NOTICE_MYCELIUM_TRUFFE_ES.pdf?v=1736415615\" title=\"Aviso sobre el kit de cultivo de setas de trufa blanca de verano semisauvage\" rel=\"noopener\" target=\"_blank\"\u003ePDF in Spanish \u003cb\u003e©\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"SemiSauvage","offers":[{"title":"15 ml","offer_id":49764211556685,"sku":"313","price":18.0,"currency_code":"USD","in_stock":true},{"title":"50 ml","offer_id":49764211589453,"sku":"314","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/1658\/2477\/files\/mycelium-champignon-truffe-ete-1.webp?v=1720450930","url":"https:\/\/semisauvage.com\/en-intl\/products\/mycelium-de-truffe-blanche-dete-kit-de-culture-champignons","provider":"SemiSauvage","version":"1.0","type":"link"}